Edible wild plants of Eastern North America
1958
Fernald, Merritt Lyndon | Kinsey, Alfred C. (Alfred Charles) | Rollins, Reed C. (Reed Clark)
"Is it good to eat?" Anyone who has asked or been asked this question about some of our wild plants will find this book a fascinating source of answers. For it is not only accurate and complete, but is also rich in knowledge of the history of these plants and the ways in which they have been put to human use. The book covers all of the edible flowering plants and ferns, plus the important mushrooms, seaweeds and lichens growing wild east of the Great Plains and north of Peninsular Florida.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
Edible wild plants of Eastern North America
版本
Revised edition.
出版者
Harper & Brothers,
页码
xii, 452 pages : illustrations ; 22 cm
其它主题
Eastern; East (u.s.); East united states; Eastern canada; Midwestern united states; Weeds and other noxious plants; Edible
语言
英语
格式
print, unmediated, volume
注释
by Merritt Lyndon Fernald, late director of the Gray Herbarium, Harvard University, and Alfred Charles Kinsey, late professor of zoology, Indiana University, revised by Reed C. Rollins, director fo the Gray Herbarium, Harvard University.
Includes bibliographical references (pages 415-422) and index.
类型
Text; Bibliography; Field Guides.; Recipes.; Guidebooks.; Monographic
编辑
Rollins, Reed C. (Reed Clark)
2024-06-05
2024-06-14
MODS
