The Effect of Senegal River Irrigation Water Quality on Soil Salinization: A Study of the Main Canal of the M’Pourie Plain in Mauritania
2024
Mewgef El Ezza dite Hanane Djieh Cheikh Med Fadel, B. A. Dick, E. C. S’Id, M. B. Ammar, Ould Sidi Y. M., L. S. Mohamed, Mohamed lemine Yehdhih and Mohamed Fekhaoui
In this study, the Senegal River, being the main source of water, plays a crucial role in the area’s agricultural development. Irrigation on the M’Pourie plain using water from the Senegal River is carried out without any prior sanitation control. An evaluation of the quality of irrigation water and its impact on soil salinization in different agricultural plots soil salinity is crucial for the effective utilization of traditional irrigation water over extended periods. Comprehensive physico-chemical analyses were conducted across nine locations on the M’Pourie plain in Rosso during the dynamic seasons of 2021-2023. Nevertheless, a relatively small number of studies have employed soil salinity indexing methods to examine the consequences of river irrigation on soil salinity. The analysis and interpretation of the results obtained were based both on classic methods (average and correlations) and more advanced techniques such as principal component analysis (PCA) and the Piper diagram which allow characterization and a spatial typology of water. Analysis of the Piper diagram highlights the distinction between two groups of water, weakly and moderately mineralized, ranging from 52.22 μS.cm-1 in the dry season to 72.22 μS.cm-1 in the rainy season, presenting a sodium-potassium bicarbonate facies The variability of irrigation water supplies, proves to be important in the functioning of an agro-systems. Two modes of operation have become individualized: the dry phase mode, characterized by very strong mineralization of the water linked to a significant load of dissolved elements, and the wet phase mode, whose water quality is poorly mineralized but shows the impact that its irrigation water can represent in the loading of organic and mineral pollution and the need for strict control of these waters upstream before their agricultural use. The results of this study show the absence of risks of soil salinization in relation to the chemical nature of irrigation water and the impact of agriculture on the M’Pourie plain.
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