Refining shrimp culture methods: the effect of temperature on early stages of the commercial pink shrimp
1971
Thorhaug, A. | Devany, T. | Murphy, B.
AGROVOC关键词
书目信息
其它主题
Gcfi
语言
英语
格式
application/pdf, application/pdf, 125-132, application/pdf
类型
Conference_item
来源
http://aquaticcommons.org/id/eprint/12049, 9603, 2013-11-11 08:40:13, 12049, Gulf and Caribbean Fisheries Institute
2024-06-20
2025-04-17
Dublin Core
