Population viability analysis for conservation: the good, the bad and the undescribed

2000

Burgman, Mark A. | Possingham, Hugh Philip | School of Agriculture, Food and Wine : Plant and Food Science


书目信息
出版者
Cambridge University Press
语言
英语
ISBN
0521782074
类型
Book Chapter

2024-10-18
2025-04-17
Dublin Core
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]