Flavonoid and phenolic acid profiles of dehulled and whole vigna subterranea (l.) Verdc seeds commonly consumed in South Africa
2022
Okafor, Jane N. C. | Meyer, Mervin | Roes-Hill, Marilize Le
Bambara groundnut (BGN) is an underexploited crop with a rich nutrient content and is used in traditional medicine, but limited information is available on the quantitative characterization of its flavonoids and phenolic acids. We investigated the phenolic profile of whole seeds and cotyledons of five BGN varieties consumed in South Africa using UPLC-qTOF-MS and GC-MS. Twenty-six phenolic compounds were detected/quantified in whole seeds and twenty-four in cotyledon, with six unidentified compounds.
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书目信息
出版者
MDPI
其它主题
Bioactive molecules; Phenolic acid
语言
英语
格式
application/pdf
ISSN
1420-3049
类型
Journal Article
2024-10-18
2026-02-03
Dublin Core