AGRIS - 国际农业科技情报系统

Vapour pressure deficit determines critical thresholds for global coffee production under climate change

2022

Kath, Jarrod | Craparo, Alessandro Carmelo William | Fong, Youyi | Byrareddy, Vivekananda | Davis, Aaron P. | King, Rachel | Nguyen-Huy, Thong | Asten, Piet J.A. van | Marcussen, Torben | Mushtaq, Shahbaz | Stone, Roger | Power, Scott


书目信息
Nature Food
3 10 ISSN 2662-1355
出版者
Springer
语言
英语
许可
Limited Access, Copyrighted; all rights reserved
类型
Journal Article; Journal Part
来源
Kath, J.; Craparo, A.; Fong, Y.; Byrareddy, V.; Davis, A.P.; King, R.; Nguyen-Huy, T.; van Asten, P.J.A.; Marcussen, T.; Mushtaq, S.; Stone, R.; Power, S. (2022) Vapour pressure deficit determines critical thresholds for global coffee production under climate change. Nature Food 3, 871–880. ISSN: 2662-1355
团体作者
CGIAR Trust Fund

2024-10-31
2024-10-31
MODS
链接
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]