AGRIS - 国际农业科技情报系统

Conceptual framework to identify and analyze food system innovations that can lead to improvements in the choices available to consumers and their diets

2019

CGIAR Research Program on Agriculture for Nutrition and Health


书目信息
语言
英语
许可
Open Access, Other
类型
Report
来源
CGIAR Research Program on Agriculture for Nutrition and Health. 2019. Conceptual framework to identify and analyze food system innovations that can lead to improvements in the choices available to consumers and their diets. Reported in Agriculture for Nutrition and Health Annual Report 2019. Innovations.

2024-10-31
2025-10-25
MODS
在Google Scholar上查找
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