Effect of different reversed micelles on autooxidation and photooxidation of stripped corn oil
2003
Y. A. El-Shattory | M. A. Saadia | S. F. Hamed | K. Schwarz
The effect of reversed micelles (RMs) in combination with α -tocopherol and Trolox was evaluated on the autooxidation and photooxidation of stripped corn oil. Oxidation was followed by measuring hydroperoxide and hexanal formation. RMs affected the oil oxidation stability to a degree depending on the surfactant used. Lecithin RMs caused a stronger decrease in oxidation than polyglyceryl-3-oleate RMs and methylglucose dioleate RMs. All RMs reduced the inhibition of oxidation when added in combination with external antioxidant.
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书目信息
出版者
Consejo Superior de Investigaciones Científicas
其它主题
Methyl glucose dioleate; Reversed micelles; Polyglyceryl-3-oleate; Autooxidation
语言
英语
2024-12-11
2026-02-03
DOAJ