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DHA enriched phospholipids with different polar groups (PC and PS) had different improvements on MPTP-induced mice with Parkinson’s disease

Chengcheng Wang | Dan Wang | Jie Xu | Teruyoshi Yanagita | Changhu Xue | Tiantian Zhang | Yuming Wang


书目信息
Journal of Functional Foods
45 页码 417 - 426 ISSN 1756-4646
出版者
Elsevier
其它主题
Parkinson’s disease; Dha-pc; Dha-ps
语言
英语

2024-12-11
DOAJ