Determination of Microbial Properties of Freeze Dried Traditional Cheese

2019

Tuba Büyüksırıt Bedir | Hakan Kuleaşan


书目信息
Turkish Journal of Agriculture: Food Science and Technology
7 4 页码 688 - 692 ISSN 2148-127X
出版者
Turkish Science and Technology Publishing (TURSTEP)
语言
英语

2024-12-11
2024-12-11
DOAJ