Physico-chemical Properties, Mineral Matter, Organic Acid, Amino Acid, and Plant Hormones Content of Goji Berry (Lycium barbarum L.) Grown in Turkey

2021

Rabia Talay | Ümmügülsüm Erdoğan | Metin Turan


书目信息
Turkish Journal of Agriculture: Food Science and Technology
9 10 页码 1889 - 1894 ISSN 2148-127X
出版者
Hasan Eleroğlu
其它主题
Organic acid; Goji berry; Amino acid; Lycium barbarum l.; Mineral matter
语言
英语

2024-12-11
2025-06-17
DOAJ