Effect of Different Temperatures on Drying Kinetics and Some Quality Attributes of Strawberry

2022

Erdal Ağçam


书目信息
Turkish Journal of Agriculture: Food Science and Technology
10 7 页码 1270 - 1280 ISSN 2148-127X
出版者
Hasan Eleroğlu
其它主题
Kuruma kinetiği; Renk değişimi; Biyoaktif bileşenler; Kalite özellikleri; Kurutulmuş çilek
语言
英语

2024-12-11
2025-06-17
DOAJ