Heat-tolerant pepper cultivar exhibits high rates of chlorophyll, photosynthesis, stomatal conductance and transpiration in heat stress regime at fruit developing stage

2021

S. N. Rajametov | M. C. Cho | K. Lee | H. B. Jeong | E. Y. Yang


书目信息
Овощи России
0 6 页码 5 - 9 ISSN 2072-9146 | 2618-7132
出版者
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
其它主题
Susceptible; Stomatal conductance to h2o; Chlorophyll content
语言
英语

2024-12-11
2025-03-19
DOAJ