The influence of sodium selenite and 6-benzylaminopurine on the production process of red currant

2020

P. S. Prudnikov | O. D. Golyayeva


书目信息
Овощи России
0 5 页码 71 - 74 ISSN 2072-9146 | 2618-7132
出版者
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
其它主题
Sodium selenite; Red currant; 6-bap
语言
英语

2024-12-11
2025-03-19
DOAJ