SEVERITY OF PROGENY SELECTION FROM DIALLEL CROSSING OF PEA (PISUM SATIVUML)
2015
I. M. Kaigorodova | O. N. Pishnaya | E. P. Pronina
The promising pea varieties for canning with an optimum combination of elements of yield production have been selected based on utilization of geographically dispersed and morphologically different forms in progeny of diallel crossing. A comparative evaluation of the severity selection in different hybrid generations is shown, from which conclusions are drawn about the breeding value of parental forms.
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书目信息
Овощи России
                                                                
                                                                
                                                                    卷
                                                                    0
                                                                
                                                                
                                                                
                                                                    期
                                                                    4
                                                                
                                                                
                                                                
                                                                    
                                                                    页码
                                                                    30
                                                                    
                                                                    
                                                                        - 32
                                                                    
                                                                
                                                                
                                                                
                                                                
                                                                
                                                                    ISSN
                                                                    2072-9146 | 2618-7132
                                                                
                                                            出版者
                                            Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
                                        其它主题
                                            Group of ripeness
                                        语言
                                            英语
                                        
                                            
                                            2024-12-11
                                        
                                        
                                            
                                            
                                                
                                                2025-09-02
                                            
                                        
                                        
                                        
                                            
                                            DOAJ