Evaluation of models for prediction of the energy value of diets for growing cattle from the chemical composition of feeds
2012
Cláudia Batista Sampaio | Edenio Detmann | Sebastião de Campos Valadares Filho | Augusto César de Queiroz | Tiago Neves Pereira Valente | Robério Rodrigues Silva | Marjorrie Augusto de Souza | Viviane Aparecida Carli Costa
The objective of this study was to estimate and evaluate the contents of apparently digestible fractions of crude protein, ether extract and non-fibrous carbohydrates, the digestible fraction of the neutral detergent fiber and the content of total digestible nutrients (TDN) from the chemical composition of feeds in growing cattle fed different diets. Fourteen F1 Red Angus × Nellore young bulls with average age and weight of 12 months and 287±36 kg were used. Animals were fed elephant grass silage, corn silage or signal grass hay, with or without supplementation of 200 g concentrate per kg of the total diet. The experiment consisted of two 13-days periods, in which the concentrate supplementation was crossed over animals. The values of digestible fractions and the TDN content observed were obtained based on total collection of feces. Several sub-models applied to the different digestible fractions were assessed and discussed. Estimates of the TDN content in the diet were produced from the combination of sub-models applied to the individual digestible fractions. The TDN content was more efficiently predicted from the sub-models proposed by Detmann et al. (2010) when biological procedures for the estimation of the undegradable fraction of the protein and the potentially degradable fraction of the neutral detergent fiber were considered.
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