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The utility of continuous method of detergent analysis in brans and food processing by-products

2018

Amari, M. (Institute of Livestock and Grassland Science, NARO, Tsukuba (Japan). Division of Animal Metabolism and Nutrition) | Tajima, K. | Ohmori, H.


书目信息
页码
pp. 35-39
其它主题
Cereal byproducts
语言
日本人
注释
2 tab.
10 ref.
类型
Journal Article; Journal Part

2024-12-20
2025-10-25
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