Higher Protein Content From Nitrogen Fertilizer Application and Nutritive Value of Milled-Rice Protein
1975
Eggum, Bjørn O. | Juliano, Bienvenido O.
An increase in milled‐rice protein content (N x 6.25) from 8.14 to 9.90% (at 12% moisture) in IR8 and from 9.90 to 13.0% in IR480–5–9 due to N fertiliser application had no significant effect on the lysine content of the protein and had little effect on the true digestibility, the biological value, and the net protein utilisation of the protein in growing rats.
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书目信息
出版者
Wiley
其它主题
Milled rice; Nitrogen fertilizer
语言
英语
许可
Copyrighted; all rights reserved
类型
Journal Article; Journal Part
来源
Eggum, Bjørn O.; Juliano, Bienvenido O. 2006. Higher Protein Content From Nitrogen Fertilizer Application and Nutritive Value of Milled-Rice Protein. J Sci Food Agric, Volume 26 no. 4 p. 425-427
2025-01-28
2025-10-25
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