Supplementary materials Field thermo acclimation increases the resilience of Posidonia oceanica seedlings to marine heat waves
2022
Stipcich, Patrizia | Pansini, Arianna | Beca-Carretero, Pedro | Stengel, Dagmar B. | Ceccherelli, Giulia | Pansini, Arianna [0000-0003-4437-4891] | Beca-Carretero, Pedro [0000-0002-4000-6912] | Ceccherelli, Giulia [0000-0002-9832-9677]
7 pages. -- File includes 4 tables, 2 figures
显示更多 [+] 显示较少 [-]Table S1. PERMANOVA results of the effect of site (cold vs warm) on the lipid content (SFA; MUFA; PUFA; PUFA/SFA; C18:3n3/C16:0; n3/n6; %TFA) of T1 plants on both leaves and seeds.-- Table S2. Morphological variables of P. oceanica at T1 and T2. Results are expressed as mean ± SD.-- Table S3. Total fatty acid content and composition in leaves and seeds of P. oceanica at T1. Results are expressed as mean ± SD.-- Table S4. Total fatty acid content and composition in leaves and seeds of P. oceanica at the end of the experiment (T2). Results are expressed as mean ± SD.-- Fig. S1 Location of the two beaches in the North Sardinia (Monti Russu in green and San Silverio in light green) where the seedlings were collected.-- Fig. S2 Boxplots of the morphological variables at T1. Color blue represents the cold site (unacclimated); red the warm site (acclimated)
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