Characterization of the enzymatic activity in the gastric juice and digestive gland of octopus (Octopus vulgaris) and cuttlefish (Sepia officinalis) at different pH and temperatures
2010
García, Sandra | Garrido, Diego | Rosas, Carlos | Sykes, A.V. | Rodrigues-dos-Santos-Domingues, Pedro Miguel
AGROVOC关键词
书目信息
其它主题
Centro oceanográfico de vigo
许可
open
类型
Póster De Congreso; Http://purl.org/coar/resource_type/c_6670
2025-01-30
Dublin Core
