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Quantifying biochemical quality parameters in carrots (Daucus carota L.) – FT-Raman spectroscopy as efficient tool for rapid metabolite profiling

Krähmer, Andrea | Böttcher, Christoph | Rode, Andrea | Nothnagel, Thomas | Schulz, Hartwig


书目信息
Food Chemistry | Food Chemistry | Food Chem
212 页码 495 - 502

出版者 Elsevier

ISSN 0308-8146 | 1873-7072
其它主题
Polyacetylenes; Phenylpropanoids; Laserines; Quantification; Ft-raman spectroscopy
语言
英语
类型
Text; Journal Article

2025-02-03
2025-07-17
MODS