EFFECTS OF  ACETIC ACID AND  HYDROGEN PEROXIDE ON THE MICROBIOLOGICAL QUALITY AND SKIN APPEARANCE OF  POULTRY CARCASSES

AlaaT.Abdul Wahid

EFFECTS OF ACETIC ACID AND HYDROGEN PEROXIDE ON THE MICROBIOLOGICAL QUALITY AND SKIN APPEARANCE OF POULTRY CARCASSES

2008

AlaaT.Abdul Wahid

The microbiological quality and skin appearance of poultry carcasses were determined after acetic acid and hydrogen peroxide spray. Acetic acid at 1% concentrations showed a significant effect(P0.05) effect the microbial load when compared with asample without treatment,26.33x103, 2.61x103,3.70x102,2.63x102and 27.47x103 ,2.71x103,4.41x102,2.74x102 cfu/cm2 respectively. The skin of carcasses treated with H2O2 ,was bleached and bloated.

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