AGRIS - 国际农业科技情报系统

Food supplements containing coconut oil and safflower for treatment of obesity: your lipid profile and patterns interfering | Suplementos alimentícios contendo óleo de coco e cártamo para o tratamento da obesidade: seus interferentes nos padrões do perfil lipídico

2015

Costa, Nadine Cunha | Figueiredo, Patrí­cia Silva | da Silva, Diego Pereira; Universidade Federal do Tocantins | Chagas Júnior, Aloisio Freitas; Universidade Federal do Tocantins, Campus Gurupi | Scheidt, Gessiel Newton; Universidade Federal do Tocantins, Campus Gurupi


书目信息
出版者
Instituto Federal do Amapá
其它主题
Ciência e tecnologia de alimentos; Nutition; Nutrição; Cocos nucifera l.; Ácidos graxos; Carthamus tinctorius l.; Weight loss; Food science and technology
语言
葡萄牙语
格式
application/pdf
许可
Copyright (c) 2015, http://creativecommons.org/licenses/by-nc-nd/4.0
类型
Journal Article; Journal Part; Literature Review
来源
Journal of bioenergy and food science; Vol 2, No 1: Journal of Bioenergy and food science, jan/mar, 2015, Journal of Bioenergy and Food Science; Vol 2, No 1: Journal of Bioenergy and food science, jan/mar, 2015, 2359-2710, 0000-0000, 10.18067/jbfs.v2i1

2025-06-17
2025-10-22
Dublin Core