Effect of Extraction Conditions on the Phenolic Content and DPPH Radical Scavenging Activity of Hypericum perforatum L.

2020

Fadime Seyrekoğlu | Hasan Temiz

AGROVOC关键词

书目信息
Turkish Journal of Agriculture: Food Science and Technology
8 1 页码 226 - 229 ISSN 2148-127X
出版者
Hasan Eleroğlu
其它主题
Extraction time; St. john’s wort; Optimum condition; Hypericum perforatum l.; Extraction temperature
语言
英语

2025-06-17
DOAJ