Climate change: Understanding impacts on agrifood systems and evaluating policy options
2025
Rosegrant, Mark W. | Bryan, Elizabeth | Thomas, Timothy S. | Wiebe, Keith D.
Climate change is a major challenge of our time, with global and far-reaching effects on and from agriculture and food systems. This chapter reviews the evolution of research on climate change, food security, and food systems, reflecting on IFPRI’s major contributions to understanding and modeling climate change impacts and identifying promising policies and investments for mitigation and adaptation. Book link: https://hdl.handle.net/10568/174108
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
出版者
International Food Policy Research Institute
其它主题
Nutrient density; Impact
语言
英语
许可
Open Access, CC-BY-4.0
类型
Book Chapter; Book Part; Book
来源
Rosegrant, Mark W.; Bryan, Elizabeth; Thomas, Timothy S.; and Wiebe, Keith D. 2025. Climate change: Understanding impacts on agrifood systems and evaluating policy options. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Two: Sustainability and Natural Resources, Chapter 4, Pp. 75-106. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174179
2025-06-18
2026-01-06
MODS
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]