A diet rich in fibre and vegetable protein during gestation and lactation shapes maternal immunity, intestinal microbiota and lipid metabolism
2025
Rio Aige, Karla | Selma Royo, Marta | Massot-Cladera, Malén | Everard, Amandine | Castell, Margarida | Rodríguez-Lagunas, María José | Collado, María Carmen | Pérez-Cano, Francisco José | Rodríguez-Lagunas, María José [0000-0001-7870-8250] | Collado, María Carmen [0000-0002-6204-4864] | Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]
Establishing optimal maternal nutritional habits during pregnancy, breastfeeding, and early life is crucial for the health and welfare of both the mother and the child. However, research is lacking to understand the associated mechanisms linking maternal diet to health outcomes. The objective of this study was to assess the potential influence of two distinct diets, consumed during gestation and lactation, on the microbiota composition, immunity and lipid metabolism of Lewis dams.
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