AGRIS - 国际农业科技情报系统

Parameters of antioxidant activity of Galega officinalis L. and Galega orientalis Lam. (Fabaceae Lindl.) plant raw material

Vergun, Olena | Shymanska, Oksana | Rakhmetov, Dzhamal | Grygorieva, Olga | Ivanišová, Eva | Brindza, Jan


书目信息
出版者
HACCP Consulting
其它主题
Antioxidant activity
语言
英语
格式
application/pdf, application/xml
许可
Copyright (c) 2020 Potravinarstvo Slovak Journal of Food Sciences
类型
Journal Article; Journal Part
来源
Potravinárstvo; Vol 14 (2020): Potravinarstvo Slovak Journal of Food Sciences; 125-134, Potravinarstvo Slovak Journal of Food Sciences; Vol. 14 (2020): Potravinarstvo Slovak Journal of Food Sciences; 125-134, 1337-0960

2025-07-17
2026-02-03
Dublin Core