Predicting the Potential Distribution of Apple Canker Pathogen (Valsa mali) in China under Climate Change

Apple valsa canker (AVC), caused by Valsa mali, is a serious wood disease of apple trees. The pathogen decays the barks and branches of trees and ruins entire orchards under severe conditions. However, studies have rarely focused on the suitable habitat of the pathogen, especially on a relatively large scale. In this study, we applied the maximum entropy model (MaxEnt 3.4.1, Princeton, NJ, USA) to predict the distribution of V. mali using climate factors, topographic factors, and soil factors under current and future climate scenarios. We measured the area of suitable habitat, change ratio of the suitable habitat area, increase and decrease maps under climate change, direction and distance of range shifts from the present to the end of the 21st century, and the contribution of environmental variables. The results showed that the area of suitable habitat is currently 183.46 &times: 104 km2 in China, among which 27.54% is moderately suitable habitat (MSH) and 13.13% is highly suitable habitat (HSH). Compared with current distribution, the area of MSH and HSH increases in future and the change ratio are positive. The Shared Socioeconomic Pathways (SSPs) 3&ndash:70 is considered the optimum climate scenario for V. mali. The suitability of V. mali increased mainly in Northwest, North, and Northeast China. V. mali will shift to the northwest with climate change. The shift distance optimistically increased from the SSP1&ndash:26 to the SSP5&ndash:85, with the biggest shift distance of 758.44 km in the 2090s under the SSP5&ndash:85 scenario. Minimum temperature of the coldest month (bio6) was the most critical climate factor affecting the distribution of the pathogen, and topographic factors played a more important role than soil factors. This study demonstrates that the potential distribution of V. mali is vitally affected by climate change and provides a method for large&ndash:scale research on the distribution of pathogens.