Quantitative characteristics of some Macedonian wheat varieties in system of organic production
2010
Ilievski, Mite | Spasova, Dragica | Georgievski, Milan | Kukutanov, Risto | Atanasova, Biljana
During the period of 2004/05-2007/08 in Strumica region examinations were conducted with ten genotypes soft winter wheat (Triticum aestivum spp. vulgare): milenka, bistra, lizinka, altana, mila, orovanka, olga, agrounija prima, podobrena orovcanka and pelisterka. The main aim was to determine their production characteristics in conditions of organic production and to recommend the most yieldable varieties for organic production in Republic of Macedonia and the region. Irrespective the climatic conditions in the years of examination, the most yieldable are the varieties mila (7380 kg/ha), bistra (6945 kg/ha) and agrounija prima (6875 kg/ha). These genotypes are most suitable for organic system of production for reaching relatively high yield. These varieties could also surve as future genetic material in plant breeding for creating new genotypes suitable for organic production Key words: wheat; organic; varieties; yield.
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