Estimation of soil carbon stock in coffee crops in the Amazon biome.
2025
RONQUIM, C. C. | NOGUEIRA JUNIOR, L. R. | SILVA, V. M. | CARLOS CESAR RONQUIM, CNPM; LAURO RODRIGUES NOGUEIRA JUNIOR, CNPM; VINICIUS MORALES SILVA, UNIVERSIDADE ESTADUAL DE CAMPINAS.
The ―Matas de Rondônia‖ (study area) covers approximately 4.2 million hectares; the soil types are Argissolos (41%), Latossolos (26), Neossolos (17), Cambissolos (10), Plintossolos (4) e Gleissolos (1); and coffee is grown in full sun and monoculture. Producing an estimate of soil organic carbon (SOC) stock in coffee crops may contribute to public policies related to best management practices that increase both carbon sequestration and SOC stocks. The objective of this study was to determine SOC stocks in coffee crops in Matas de Rondônia using geotechnologies
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