Quality of malting barley grain in the Czech Republic, crop 2024
2025
Rastislav Boško | Markéta Garčárová | Vratislav Psota
of spring barley were evaluated in accordance with the ČSN 46 1100-5 standard. The submitted samples were characterised by a low protein content (10.2%) and good values of sieving above the 2.5 mm sieve. A favourable feature was the low proportion of grain admixtures, a high average Falling number, and excellent germination capacity of the barley grain. Based on the results, it can be concluded that the quality of the 2024 malting barley harvest appears to be favourable.
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书目信息
Kvasný průmysl
卷
71
期
1
页码
968–979
- 968–979
ISSN
2570-8619
出版者
Research Institute of Brewing and Malting, Plc.
其它主题
Crop 2024
语言
捷克语
2025-09-23
DOAJ