Angular leaf spot, caused by P. syringae, is one of the most important bacterial disease of watermelon. For disease management, growers rely on copper bactericides, which are effective after the first two weeks of transplanting, while they couldn’t be applied before that due to the high phytotoxicity they may cause to the plant. This study was undertaken to evaluate the antibacterial activity of three new copper composites, core-shell copper (CS-Cu), multivalent copper (MV-Cu), and fixed quaternary ammonium copper (FQ-Cu), as potential treatments to control the disease before the emergence of the first true leaf where copper is not available, and to identify the possibility of applying the newly designed copper composites during that period to significantly reduce secondary dispersal of disease inoculum. In vitro, 50 μg/ml of metallic copper from MV-Cu and FQ-Cu significantly reduced the P. syringae populations after 2hrs of exposure compared to the untreated control (P= 0.05) and were more effective than using the Kocide® 3000. Greenhouse studies demonstrated that MV-Cu and FQ-Cu significantly reduced the disease incidence compared to both Mankozeb+ Kocide® 3000 and untreated control when using the seed inoculation method. In contrast, none of the nano-composites significantly reduced disease incidence when using the spray inoculation method. MV-Cu and FQ-Cu managed to significantly reduce seedling to seedling disease transmission under greenhouse conditions (P = 0.05). This study highlights that copper composites have the potential to manage P. syringae in the first two weeks of transplanting and reducing the contamination rate from infected to healthy transplants

This investigation was carried out to study the effect of calcium chloride and storage period on fruit quality of Golden delicious apple cv. Collected at mature stage from private farm at Elbeida region. The fruits were stored at refrigerators of Horticultural Department, Faculty of Agriculture, Omar Al-Mukhtar University. Through the growing season of 2014/2015. The University, through 0.5 and 1% treatments contained three CaCl2 concentrations vis. 0, at five storage periods (0, 1, 2, 3, 4) weeks. Obtained results revealed that using CaCl2 at both concentrations improved most fruit quality parameters throughout storage periods.

This study aimed at characterizing nutritional packages adoption by the small dairy farmers under crop-livestock production system. The study is based on quantitative and qualitative statistical analysis. A cross-sectional random survey covered a total of 200 farmers located in 4 governorates Sharqia, Monufia, El-Fayoum, and Minya (50 each). The socio-economic analysis indicated that the illiteracy level was higher (42%) in Minya governorate as compared to others. about half of the households (49%) have been working full time in their farms as farmer this means that they earn their living from agriculture. Family labor represented the highest percentage being 88%, 92%, 80%, and 86% for Sharqia, Monufia, El-Fayoum, and Minya respectively. The results further indicated that farmers who used silage, hay, and green forages, have the highest animal numbers, either from indigenous cows, crossbred cows, buffaloes, sheep, goat, and donkey compared to those who do not use the nutritional packages (non-adopters). The highest percentage of dairy, heifer, fattening, and growing for crossbred cows and buffaloes was detected under silage, hay, and untraditional green forages adopters comparable to those detected under non-adopters. Sharqia governorate had the highest number and consequently percentage of animals followed by El-Fayoum governorate. Silage adopters recorded the highest significant (P<0.05) value of daily milk yield (DMY) and total milk yield (TMY) for indigenous cow, crossbred cow and buffalo as compared to non-adopters. Calving interval significantly (P<0.05) increased for all dairy animals (indigenous cows, crossbred cows, and buffaloes) under non-adopters of nutritional packages being 387, 388.57, and 402 days for the aforementioned animals, respectively. Dairy animals reared under the Nile Delta had the highest significant DMY versus those under the Middle Egypt, where it was 4.05, 8.52, and 7.29 kg vs 3.76, 7.74, and 6.48 kg per day for indigenous cows, crossbred cows, and buffaloes, respectively. In conclusion, adopters of nutritional packages had the highest animal percent and recorded the highest productivity compared to non-adopters.

The response of different concentrations of α-amylase and ascorbic acid on rheological characteristics of weak wheat flour was studied by the three dimension polynomial quaternary model. Flour physicochemical characteristics, dough extensogram, bread texture profile analysis and sensory properties of pan bread were determined. All-purpose flour was treated by fungal α-amylase and ascorbic acid compared with strong flour which using for pan bread production, and then investigates differences of dough extensograms and pan bread quality characteristics. Predicting individual extensograph parameters (Y) was assumed by quadratic polynomial regression model for the independent variables (fungal α-amylase concentrations or ascorbic acid concentrations (X)) to optimize the extensograph parameters (Y) used regression analysis. Three-dimension contour plot was used as a method to study the response surface of different extensograph parameters (Y) as dependent variables with fungal α-amylase concentration and ascorbic acid concentration (X and Z) as independent variables. The obtained optimum predicting concentrations were verified, by using applied extensograph trials and then manufacturing pan bread. Using optimal predictive fungal α-amylase and ascorbic acid concentration levels give accepted extensogram parameters relationship r2 values and good pan bread quality, fit to the strong flour characteristics.

In this study, chemical and bio-control agents were  evaluated for their efficiency to control of  citrus fruit-rot disease  caused Alternaria citri  (K2) both, in vitro and in vivo trials. The most effective fungicides were score, montro and Iprodione compared with other fungicides depend on Ec50 and Ec90. While, the fungicide Pyraclostrobine had moderate effect on linear growth of A.  citri. Meanwhile, the Coprax, Coprareekh and Azoxystrobine were the least effective fungicide at Ec90.  Trichoderma harzianum and Bacillus subtilis tested showed antagonistic action effect to a highly pathogenic isolate of Alternaria citri, with different degrees of inhibition. T. harzianum was the most effective compared with B. subtilis, in vitro trials. Also, all fungicides were evaluated on incidence of citrus fruit rot disease in vivo trials.  The disease incidence was reduced, but with different degrees. In addition, using T. harzianum, B. subtilis, B. megaterium (Bio-ARC) and Trichoderma   album (Bio-Zeid) decreased    incidence of citrus fruit rot disease. On the other side, T. harzianum showed the highest suppressive effect against citrus fruit rot pathogen. Generally, all tested fungicides and bio-agents were effective against the causal fungus in vitro and in vivo trials, but with different degrees.

Еssеntial oils (ЕOs) from cinnamon (Cinnamon zylanicum), clovе (Syzygium aromaticum) camphor (Еucalyptus globulus), and rockеt (Еruca sativa), wеrе еvaluatеd for thеir botryocidal еffеct. In-vitro, Botrytis cinеrеa was еxposеd to 4 diffеrеnt concеntrations of ЕOs, using thrее diffеrеnt tеchniquеs, i.е. amеndеd mеdium, vapourisation, and volatilising.  Cinnamon and clovе ЕOs wеrе thе highеst tеstеd concеntrations found to bе thе most еffеctivе in all tеchniquеs which complеtеly inhibitеd 100% of radial growth for B. cinеrеa in vitro. A post-harvеst trial to control grеy mould on grapе bunchеs of Flamе sееdlеss and Supеrior sееdlеss cvs. were conductеd using cinnamon and clovе oils in sеasons 2014 and 2015. Both of the two ЕOs wеrе usеd at concеntrations of 25, 50 and 100 µL./L-1air v/v, еxposеd as vapour trеatmеnt significantly supprеssеd grеy mould during thе cold-storagе. Thеrе was not a significancе diffеrеncеs obsеrvеd among both ЕOs trеatmеnts. Howеvеr, cinnamon at 100 µL.1L-1air v/v was thе most еffеctivе trеatmеnt to control grеy mould of both grapе cultivars

The problem of food supply is the main problem that worries the world in recent times, and the problem of developing countries is increasing in size to increase population growth rate. The problem of research is the low efficiency of production and processing of dairy products in Egypt. In addition to the low level of dairy processing operations, the aim of the research is to identify the current production status of milk and dairy products and to identify the monthly seasonal prices of these products as well as the margins. The most important results were the annual increase in the production of the study products, which were studied and the focus was on these products due to the availability of data on them without other products. It is clear from the study of the general time trend equation in Table (2) Dairy production increased by a statistical significance of about 13.3 thousand tons, an annual increase representing about 1% of the average total production during the period (2000-2014), and it was found that the coefficient of selection was about 560. That is, 56% of the changes that occur in the quantity of production The total dairy production is due to changes in the variables (2) indicates that the production of buffalo butter increased by a statistically significant increase of about 1.9 thousand tons, with an annual increase representing about 2.3% of the average total production during the period. (2000-2014). It was also found that the coefficient of selection was about 0.61, ie, 61% of the changes in the amount of buffalo butter production are due to variables whose effect reflects the time component. It is also clear from the study of the general time trend equation in Table (2) that the production of Jamousian cheese increased by a statistically significant increase of about 1.9 thousand tons, with an annual increase representing about 0.77% of the average total production during the period 2000-2014. The selection was about 0.48, which means that 48% of the changes in the quantity of cheese production are attributed to changes in variables whose effect reflects time.

This study was conducted to evaluate the growth of tomato transplants irrigated with saline water in a commercial soilless potting media amended with fermented clover produced by anaerobic fermentation of a mixture of clover and water for different periods (1, 2 and 3 weeks). Treatments were distributed in completely randomized factorial design included three salinity levels in irrigation water (260, 1000 and 2000 mg l-1) without and with fermented clover corresponding to 0, 10, 20 and 30% of the substrate (1peat: 1perlite: 1vermiculite) by volume. Plant height (cm), number of leaves, vegetative fresh and dry weights (g) per plant were recorded 35 days after sowing. The obtained results showed that the mean values of the aforementioned parameters were increased due to the incorporation of clover-based amendment with higher pronounced effect recorded for fermented clover as compared to non-fermented clover. The highest values were obtained due to the incorporation of three weeks fermented clover at 20% mixing percentage followed by 30%. There were significant differences among water salinity treatments; fresh water (260 mg l-1) recorded the highest vegetative growth of tomato transplants. Furthermore, fermented clover alleviated the salt stress on transplants and increased the growth parameters under saline water irrigation. These results suggested that clover can be used for producing organic tomato transplants, instead of imported media, supporting by fermentation to enhance the ability of clover to supplement the transplants with the nutrient needs and cope the salinity condition.

Wady El Natroun high way (Beer Hooker Area) in a private orchard in a sandy soil under drip irrigation system with saline water.  in 2015 and 2016 seasons. Chinese tangerine (Citrus tangerine) transplant were budded on three rootstocks namely sour orange (Citrus aurantum, mion), volkamer lemon (Citrus volkameriana, Tem) and X639 hybrid between (Cleopatra mandarin × Ponicurus trifoliata) grown under saline conditions to study the effect of foliar  application of antioxidants namely ascorbic and salicylic acid on vegetative growth and leaf mineral contents. Results showed that, Volkamer lemon rootstock surpassed sour orange and x639 rootstocks under saline conditions, the highest incremental percentage young tree height, stem diameter, number of leaves per shoot and leaf area were registered by Chinese tangarine scion budded on Volkamer lemon rootstock. Among selected antioxidants ascorbic acid at the concentrations of 800 ppm recorded the highest significant values for vegetative growth parameters and surpassed salicylic acid. Also Chinese mandarin scion budded on volkamer lemon accumulated the highest concentrations of nitrogen (N), phosphorus(P), magnesium(Mg), and chloride (Cl-) and the lowest concentration of sodium (Na+). Chinese mandarin scion budded on sour orange rootstock accumulated the highest concentrations of potassium (K) while Chinese tangerine scion budded on x639 accumulated the highest concentrations of sodium (Na).

The aim of this study was biodiesel purification with different methods beyond water by using different materials was used for this purpose. A large amount of biodiesel was produced from canola oil as source of oil therefore methanol alcohol had been added with potassium hydroxide (KOH) as catalyst. After 8 hours, biodiesel was separated from glycerol where glycerol was under the biodiesel using gravity. To purify biodiesel from remains of glycerol, water and alcohol, some materials filled two filters. Materials were rice husk grind, bagasse grind, saw dust, magnesium silicate and water. The results showed that the water, methanol and glycerol contents were 0.04, 0.01 and 0.23% respectively with using grind bagasse, but they were 0.2, 0.03 and 0.24% respectively with using water in purification process. So the bagasse grind was better than other materials in purification process of canola biodiesel.