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ASSESSMENT OF NUTRITION AN HEALTH STATUS OF YOUNG MOTHERS
2005
The aim of the study was to evaluate the factors that affect the health of both infants and young mothers. In such a case, 60 young mothers living in the area of Mecca of 14 to 16 years old were considered. The results showed that 53.3% of the mothers have finished their pregnancy with normal weight, while 40% of the mothers got pregnant when they were less than 16 years old, which lead to acquiring a lot of diseases. On the other hand, 60% of the mothers preferred the governmentally runned hospitals to deliver their babies and 83% of the cases delivered normally. Most of the studied cases delivered for the second time with one-year gap between the first pregnancy and the second one (28%). The percent of natural feeding among were screened. The results showed that only 11.65 of the cases breast-feed their children. The miscarriage happened only once in 26% of the cases and twice in 6.6% of the cases. The health of the children was normally good in 73% of the children while 50% of the children suffered from physiological jaundice, vomiting (21%), constipation (13%). In genera, there was direct relationship between the weight of the child and its health. The study of nutritional history of the cases clarified that most of the mothers preferd to have white bread with a level of 66.6% then rice (31.67%), followed by brown bread, potato (31.67), 25% consequently. There was an increase in sugar consumption (71.67%) then chocolate (51.61%). Protein uptake was mainly by eating chicken once a week (75%) with recognizable decrease in the protein milk uptake and therefore this study stressed on the importance of spreading of the health awareness regarding different issues including the nutritional habits.
显示更多 [+] 显示较少 [-]POSSIBILITY OF MAKING HIGH QUALITY WHEAT BREAD FROM RESEARCH-32 WHEAT CULTIVATED LOCALLY IN THE REPUBLIC OF YEMEN
2005
Gihan M. Abu-Elela
This study has been conducted to investigate the possibility of using flour of wheat grain var. Research-32, cultivated locally in the Republic of Yemen, in making high quality bread. Moisture content, specific weigh and weight of 1000 grains were determined. Wheat grains of the new cultivars were treated and milled into flour of 72% extraction. Chemical and Rheological characteristics of the extracted flour were tested against those of SNABLE wheat flour (a mixture of wheat grains of different varieties). Physical and organoleptic characteristics of loaf made of wheat flours were also evaluated. Results indicated that wheat grains of Research-32 were characterized by its high specific weight, weight of 1000 grains and extraction rate. Percentages of total protein, wet gluten and water absorption capacity. Research-32 wheat flour was found to be significantly higher (α 0.05) than that of SNABLE wheat flour. Results of sensory evaluation of loaf showed that Bread made of Research-32 wheat flour treated with 0.0% and 0.3% lecithin were higher in organoleptic characteristics than those made of SNABLE wheat flour.
显示更多 [+] 显示较少 [-]IMPACT OF DOMESTIQUE CULTURE VARIATIONS ON THE DEGREE OF POLITICAL PARTICIPATION FOR RURAL WOMEN IN EGYPT
2005
H.M Korkar | Hanaa H.A | Kh.A El-Dougdoug | Ibrahim Rihan. | Yehia Magdi A.
The recent study aims to identify the Impact of Domestique culture variations on the degree of political participation for rural women at two different sub-cultures in rural Egypt. In addition identify factors affecting the degree of rural women participation in political issues. In order to accomplish the study objectives, Qalubiya Governorate was selected to represent the culture of Lower-Egypt Governorates, and Minia Governorate was selected to represent the culture of Upper-Egypt Governorates. Each Governorate,s administrative districts were divided into three categories (High, Medium, Low) based upon their human development indices, related to status of woman at those communities. Two districts were selected randomly from the medium category of the common human development index, Banha district from Qalubiya Governorate, and Maghagha district from Minia Governorate. From each of those districts two local village units were randomly selected. Within each of those previously mentioned villages, a random sample of 160 rural women was selected, and the total sample was 640 rural women. A questionnaire was designed and collected using the personal interview (after it was pre-tested) during August, September, and October 2003, then the data were tabulated and analyzed by using X2 coefficient. The study findings showed that about 43% of the total sample have low level of political participation, medium category represents about 28%, and high category of the political participation
显示更多 [+] 显示较少 [-]ENVIRONMENTAL AND ECONOMIC FEASIBILITY STUDY FOR ORGANIC AGRICULTURE TECHNOLOGY
2005
The agricultural policy in Egypt showed great importance for improving organic agriculture technology to produce clean and safe crops and foods. This will have positive economic and environmental response on human beings, animals, plants and soils. The present study aimed to clarify success opportunities for cultivating cotton, summer potatoes and wormwood under organic system in Egypt. The study made also a comparison between organic and chemical agriculture in sandy soils, by testing investment efficiency for organic agriculture in the sandy soils. The study states that total area of organic agriculture was about 26.3 thousand feddan in 2003, and this area is increasing at about 1941 feddan a year. These areas expected to be nearly 35 thousand feddan in year 2010. The economic production that realize the economic efficiency could not be obtained at least before 5-7 years to gain complete use from adding organic matter to sandy soil. The preference of organic agriculture over chemical agriculture is due to its advantage in enhancing mechanical soil properties and avoiding chemical pollution of agriculture. Another advantage of organic agriculture is to keep environmental balance of living organisms in soil and enhancing vertical agricultural increase in sandy soils to add indirectly new agriculture area to present agricultural land. The two criteria used in the study; net cash flow and cost/ benefit ratio indicated the advantage of organic agriculture over chemical agriculture for cotton, potatoes and wormwood crops. Meanwhile, the internal rate of return in case of chemical cropping was higher than that of organic agriculture for cotton and summer potatoes. This may be due to the great loss of nutrient elements occurred by leakage, and thus decreasing total benefit from adding organic matter in the first years of organic agriculture. The increase of the internal rate of return of the two crops organically cultivated in the sandy soils is an indicator for its economic
显示更多 [+] 显示较少 [-]QUALITY COMPARISON BETWEEN COOKIES MADE ON A LABORATORY-SCALE LEVEL FROM SNABLE WHEAT FLOUR AND FROM RESEARCH-32 WHEAT FLOUR CULTIVATED LOCALLY IN YEMEN
2005
A sample of wheat grain var. Research-32, cultivated locally in the Republic of Yemen was treated and milled into flour of 72% extraction. Main chemical components of the flour were determined, then the flour was portioned out to three sets. Each set was made into dough with similar constituents except the type of fat, where Al-Kamaria ghee, Al-Mumtaz butter and Crude sesame oil were added to the first, the second and the third sets respectively. Three samples of each set with levels of 15, 25 and 35 % were prepared. Rheological properties of the dough were tested and compared with those of dough samples made of SNABLE wheat flour, which were prepared and treated under similar conditions. Physical and organoleptic characteristics of cookies made of both Research-32 and SNABLE flours were evaluated also. Results indicated that concentrations of total protein and wet gluten in Research 32 wheat flour were found to be significantly (0.05=α) higher than those of SNABEL flour. Though of their high values of water absorption and degree of stability, Research 32 dough samples were characterized with moderately low calculated proportional number, which indicates the suitability of Research 32 wheat flour for use in making cookies of good quality. Statistical analyses of data obtained through testing physical and organoleptic properties of cookies made of Research 32 dough mix with 35% fat showed that cookies were found to be of high and acceptable quality among Yemeni consumers at 0.05 level of significance.
显示更多 [+] 显示较少 [-]EVALUATION OF BACILLUS thuringiensis (BERLINER) FORMULATIONS AGAINST THE PINK BOLLWORM PECTINOPHORA gossypiella (SAUND.)
2005
G.N. Rezk Khoja, S.M.T | H.E.M. Hanafy Madiha, A. Rezk;
Laboratory experiments were carried out to investigate the effect of two bacterial commercial products of B. thuringiensis (Dipel 2x and Protecto) on eggs and the newly hatched larvae of pink bollworm, P.gossypiella. Different concentrations of both commercial products of B. thuringiensis were tested. The results showed that the percentage of larval mortality increased by increasing concentration and the period after treatment, calculated LC50s values after 3-7 days of treatment. Treatment of eggs did not affect, significantly, the hatchability. While the percentage mortality of newly hatched larvae produced from the treated eggs was high according to the concentrations used.
显示更多 [+] 显示较少 [-]EFFICIENCY OF CERTAIN INSECTICIDES ON WHITEFLY LEAF CURL VIRUS AND THEIR RESIDUES IN TOMATO FRUITS
2005
Ibrahim Soad, A. | Elias Nadra, M. | M.Y Ola, | El-Adl Fathy E. | El-Sheemy M.KH.
The work was conducted to clarify the efficiency of certain insecticides on the population of whitefly B. tabaci and incidence of yellow leaf curl virus (TYLCV) in tomato field. The experiment was carried out during Nili plantation of two successive seasons at El-Fayoum governorate. The obtained data showed that the alternate use of etofenprox /thiamethoxam; imidacloprid/ thiamethoxam; acetamiprid/ etofenprox; single continuous application of etofenprox; etofenprox / imidacloprid; acetamiprid/ imidacloprid; thiamethoxam/ acetamiprid; imidacloprid; thiamethoxam and acetamiprid gave excellent initial mortality over 90% on the adult stage of B. tabaci and incidence of tomato yellow leaf curl virus without significant differences between treatments. Thimethoxam as soil drench proved to be the most effective insecticide against adult and immature stages of whitefly, while acetamiprid achieved the lowest mortality for these two stages as well as short residual mortality. On the other hand, alternation of etofenprox / imidacloprid showed the highest initial mortality on nymphs. Residue levels in tomato fruits were also investigated at 30, 45 and 60 days after application of tested insecticides. For imidacloprid residues were found in amounts nearly above maximum residue levels MRLs 30 days while degraded to amounts below MRL by the progression of time to 45 and 60 days after application. Application of imidacloprid in alternate spray program with thiamethoxam; etofenprox; acetamiprid resulted in residues below MRL at the 3 preharvest intervals. Acetamiprid when used at the recommended rate showed the residue of 0.36 mg/kg at early season and then decreased to 0.08 mg/kg at late season. Alternate use of acetamiprid with thiamethoxam; etofenprox or imidacloprid reduce MRLs in tomato fruits. The successive applications of etofenprox alone at the recommended rate resulted in residues above MRL after 30 and 45 days and approximately near MRL at 60 days. On the other hand, the half rate in alternative use with imidacloprid; acetamiprid or thiamethoxam showed residues below MRL at all sampling intervals. Thiamethoxam when used in single successive applications gave residues of 2.5, 1.9 and 1.5 mg/kg at the 3 preharvest intervals, respectively
显示更多 [+] 显示较少 [-]INTERCROPPED WITH GROUNDNUT ON GROWTH, YIELD AND YIELD COMPONENTS OF BOTH CROPS
2005
; A.A Zohry Sherif, Sahar A. | Ibrahim Sahar T.
Two field trials were carried out at South Tahrir Research Station (Ali- Moubark). These trials were conducted in 2003 and 2004 to evaluate three planting dates of maize (the over story shade crop) intercropped with groundnut i.e, on 1st June, 10th June and 20th June, and four plant densities of maize intercropped with groundnut, i.e, maize was spaced at 50 and 100 cm apart leaving one or two plants/hill. Groundnut (the main crop) was grown on all rows. The data obtained indicate that ear length, ear diameter, number of rows/ear, number of kernels/row and the weight of 100grains increased with increasing maize spacing as well as with diminishing the number of plants remained per hill after thinning (to one plant/ hill). On other hand dense planting resulted in higher yield of maize whether by narrowing maize spacing or increasing the number of maize plants per hill after thinning. Yield and yield components of maize were significantly decreased by delaying planting date of maize up to the latest date. Yield /fed and yield components of groundnut were associated with maize density and distribution. The more the shade offered by maize the less the values of these traits were obtained. Highest values were obtained when maize was spaced at 100cm. and thinned to one plant/ hill. Increases in the values of yield and yield components of groundnut were associated with delaying the planting date of maize. Delaying the planting date of maize resulted in increases in the values of land equivalent ratio (LER) and the relative crowding coefficient. The treatment effect at any planting date of maize exerted very low competitive pressure when aggressivity was measured. With delaying seeding maize, competitive ratio (CR) diminished to the least. Spacing maize at 50cm. apart and leaving two plants / hill after thinning resulted in highest value of LER and relative crowding coefficient (RCC). Nor any maize density had any heavy competitive pressure on groundnut when aggressivity was measured
显示更多 [+] 显示较少 [-]THE FEASIBILITY OF USING SOME WHEY PROTEINS CONCENTRATE PREPARATIONS IN MANUFACTURE OF INFANT FORMULA
2005
A.M. Hassan Fatma, | Khorshid M.A. | Abd El-Gawad Mona, A.M.
Different types of whey proteins concentrate (WPC) were prepared in Brewaster Dairy pilot plant at Ohio State Univ. USA and used for formulating an infant formula and compared with Alacen 841 (Commercial WPC) as control to select the best WPC preparations which succeed in manufacture of infant formula. Infant formula was prepared with different types of WPC (Alacen 841, UF 5x, UF4x, DF 8x and DF 4x). The ratio of WPC: sodium caseinate was 40: 60. Salt, sucrose, lecithin and vegetable oil were added then homogenized and sterilized after sealing at 121ºC for 6 minute, cooled in an ice bath and stored at room temperature. Samples were analyzed chemically and organoleptically when fresh and after storage at room temperature for three months. Emulsion volume index (EVI), viscosity, protein solubility, sedimentation and particle size were determined before and after sterilization. Results showed that EVI, viscosity, sedimentation and particle size increased after sterilization than before where as protein solubility take an opposite trend. Emulsion volume index, viscosity, sedimentation and particle sizes were increased after storage at room temperature for three months than fresh. Whereas proteins solubility deceased after storage than fresh. Statistical analysis showed high significant difference (α0.05) for emulsion volume index, protein solubility, viscosity, particle size and sedimentation.
显示更多 [+] 显示较少 [-]INDUCTION OF DEFENSE RESPONSES IN TOMATO PLANTS INOCULATED WITH PHYTOSTIMULATION MICROORGANISMS AGAINST Fusarium oxysporum
2005
M. Attia, | Hamed Hoda A.
Phytostimulation microorganisms (PSM) viz. Trichoderma harzianum (TH), Bacillus subtilis (BS) and arbuscular mycorrhizal (AM) fungi were tested individually or in mixed culture for their ability to induce pathogenesis-related (PR)-proteins (chitinase, β-1,3-glucanase, peroxidase, phenylalanine ammonia-lyase PAL) and phenolics in tomato plants grown in sterilized soilless medium artificially infested with or without the Fusarium oxysporum f. sp. radicis-lycopersici (FORT). PSM-treated plants were more developed than non-treated control or inoculation with FORT. PSM-treated plants were effective in reducing diseases produced by FORT infection. Plants application with PSM significantly increased the activity of peroxidase, chitinase, β-1, 3-glucanase and PAL and accumulated phenolics in tomato plants compared to untreated control. Among the treatments, AM fungi recorded the maximum increase in the activities of all defense–related enzymes and accumulated phenolics followed by T. harzianum and B subttilis. The maximum increase in the activities of peroxidase, β-1, 3- glucanase, PAL and accumulated phenolics were observed 6 days after application of PSM. However, the maximum increase in the activities of chitinase was observed 9 days after application of PSM. Several fold increase in the accumulation of phenolics and activities of defense enzymes was observed when the induced plants were inoculated with Fusarium oxysporum f. sp. radicis-lycopersici (FORT). These results suggest that enhanced activities of defense enzymes and elevated content of phenolics by inoculation with PSM may contribute to protection of tomato plants against F. oxysporum.
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