[ 发表于: Pollution ]
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Detection of environmental carcinogens-DNA

1995

Pfohl Leszkowicz, A. (Ecole Nationale Superieure Agronomique de Toulouse (France). Laboratoire de Toxicologie et Securite Alimentaire) | Guillemaut, G. | Masfaraud, J.F. | Rether, B. | Haguenoer, J.M.

Institut national de la recherche agronomique - France


Hazards and control of aflatoxins

1994

El-Darawany, A.A. | Marai, I.F.M. (Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig (Egypt))

Department for Environment, Food and Rural Affairs - United Kingdom


Physiological biomarkers

1995

Depledge, M.H. (University of Plymouth (Royaume Uni). Plymouth Environmental Research Centre)

Institut national de la recherche agronomique - France

Use of headspace-SPME-GC/MS to identify matters causing food complaints and accidents resulting in the death of animals

2004

Tsukioka, T.(Nagano-ken. Research Inst. for Health and Pollution (Japan)) | Terasawa, J. | Miyagawa, A. | Nakazawa, H. | Hanaoka, Y. | Sato, S. | Shimizu, S. | Maruyama, S.

The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan