The current study is an endeavour to measure the bioaccumulation potentials of heavy metals in different parts of chilli plants (Capsicum annuum L.) grown in artificially contaminated soil with various concentrations of Cr and Pb. The concentrations of heavy metals were estimated by Atomic Absorption Spectroscopy (AAS) technique. The mean concentration of Cr and Pb accumulated in different parts of plants in high, medium, and low levels of contamination was in the following order: roots > leaves > shoots > fruits. Cr concentration in fruits was lower than that of the WHO standard. However, fruits grown on medium contaminated soil contained 0.695 mg/kg Cr which did not follow the safe guideline by SEPA. A significant amount of Pb was traced in fruits grown in highly contaminated soil that exceeded the standard limit set by FAO/WHO. Accumulation of Pb was higher than Cr at different levels of contamination in every part of the chilli plants. The transfer factor for Cr and Pd was found in the following order, leaves > shoots > fruits> roots and leaves > shoots > roots > fruits, correspondingly at every level of contamination. The bioconcentration factors were higher in Pb than Cr. The daily intake of metals in combination with health and carcinogenic risk indexes indicated that the edible parts of chilli plants are safe to consume as recommended by SEPA/WHO/FAO. The present study can be considered a reference for assessment and monitoring of heavy metals associated with human health risks in chilli plants at different industrially contaminated sites.

Chromium (Cr), a chemical agent, has long been used extensively in leather tanning. Hexavalent chromium (Cr-VI) found in tannery effluent is highly toxic, carcinogenic and mutagenic to humans. Transformation of Cr-VI to its trivalent counterpart, Cr-III, is the basic process in its detoxification, and microbial transformation of Cr-VI to Cr-III has been one of the most widely studied forms of Cr bioremediation. This study aims to explore the ability of naturally occurring bacteria in reducing and detoxifying Cr in vitro and also from tannery effluent. Five efficient Cr reducing and detoxifying bacteria were isolated from tannery effluent, their morphological, cultural, physiological and biochemical characteristics investigated. They were identified as Aeromonas eucrenophila, Bacillus megaterium, B. carboniphilus, B. licheniformis and B. subtilis. Coincubation of the isolates with varying concentrations of potassium dichromate (K2Cr2O7), a Cr salt, in minimum salts medium, pH 7 revealed notable reduction and detoxification of Cr within 24-72 h as determined by 1,5-diphenylcarbazide colorimetric method and atomic absorption spectrophotometry, respectively. The isolates exhibited substantial resistance or tolerance to 125 to 500 ppm K2Cr2O7. Bacterial detoxification or reduction of was increasingly increased as the incubation period increased from 24 to 48 or 72 h and substrate concentration increased from 125 to 250 or 500 ppm. Most of the isolates exhibited increased reduction and detoxification at 37?C compared to that at 30?C or 45?C, and at pH 7 or 8 compared to that at pH 5 or 6. Furthermore, all the isolates exhibited highest detoxification or reduction when peptone was used as carbon source instead of glucose or ammonium acetate. In a chosen or optimized condition of 37?C temperature, pH 7, 125 ppm K2Cr2O7 concentration and 48 h incubation period, most isolates exhibited 85-99% Cr reduction and detoxification from tannery effluent. It was, therefore, inferred that the isolates have potential as biological agent in reducing and detoxifying Cr from industrial effluent.