Les agroécosystèmes sont des sources et des puits de polluants atmosphériques et de gaz à effet de serre et, par là-même, ils interviennent dans les relations entre climat et pollution de l’air. Cette contribution, positive ou négative, résulte de processus complexes, à la fois directs et indirects, et prend des formes très diverses : augmentation ou diminution des émissions et dépôts, augmentation attendue de la fréquence des feux, modification de la protection phytosanitaire etc. Comme pour la plupart des processus biologiques, les incertitudes sont importantes et les verrous de connaissances restent nombreux, alors qu’une connaissance des différents facteurs d’influence, naturels et anthropiques est nécessaire pour limiter la contribution des agroécosystèmes à la fois au changement climatique et à la pollution de l’air, tout en préservant les performances économiques de l’activité agricole. Enfin, l’agriculture est concernée par tout un ensemble de politiques publiques relatives au changement climatique et à la pollution de l’air, mais également à la pollution des eaux et à la protection de l’environnement, politiques publiques qui peuvent interagir en synergie ou être antagonistes. | Interactions between climate change and air pollution in the context of agriculture. Agroecosystems are sources and sinks of atmospheric pollutants and greenhouse gases. They are therefore involved in climate change and air pollution and their cross-relations. This contribution can be positive or negative. It results from complex processes, both direct and indirect, which is related to a range of topics: increase or decrease of emission and deposition, increase in fire frequency, change in plant protection etc. As for most of biological processes, there are large uncertainties and knowledge is lacking over a range of fields. However it is necessary to have a global overview of the involved processes and drivers when trying to limit the contribution of agroecosystem both to climate change and air pollution, with attention to the economic sustainability of agriculture under global change. Moreover agriculture activities refer to public policies related not only to climate change and air pollution but also water pollution or protection of the environment. These policies may interact positively or be antagonist.

International audience | Shipping noise is a threat to marine wildlife. Grey seals are benthic foragers, and thus experience acoustic noise throughout the water column, which makes them a good model species for a case study of the potential impacts of shipping noise. We used ship track data from the Celtic Sea, seal track data and a coupled ocean-acoustic modelling system to assess the noise exposure of grey seals along their tracks. It was found that the animals experience step changes in sound levels up to ~20dB at a frequency of 125Hz, and ~10dB on average over 10 1000Hz when they dive through the thermocline, particularly during summer. Our results showed large seasonal differences in the noise level experienced by the seals. These results reveal the actual noise exposure by the animals and could help in marine spatial planning. 2

La mesure des polluants…vers la démesure ?. Pollution chimique : la santé en jeu

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The Deepwater Horizon oil spill constituted an ecosystem-level injury in the northern Gulf of Mexico. Much oil spread at 1100–1300 m depth, contaminating and affecting deepwater habitats. Factors such as oil-biodegradation, ocean currents and response measures (dispersants, burning) reduced coastal oiling. Still, > 2100 km of shoreline and many coastal habitats were affected. Research demonstrates that oiling caused a wide range of biological effects, although worst-case impact scenarios did not materialize. Biomarkers in individual organisms were more informative about oiling stress than population and community indices. Salt marshes and seabird populations were hard hit, but were also quite resilient to oiling effects. Monitoring demonstrated little contamination of seafood. Certain impacts are still understudied, such as effects on seagrass communities. Concerns of long-term impacts remain for large fish species, deep-sea corals, sea turtles and cetaceans. These species and their habitats should continue to receive attention (monitoring and research) for years to come. | acceptedVersion

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La mesure des polluants…vers la démesure ?. Pollution chimique : la santé en jeu

peer reviewed | Previous studies described high concentrations of mercury (Hg) and selenium (Se) in the blood of harbour seals, Phoca vitulina from the North Sea. In the present study, we evaluated the in vitro potential protective effects of sodium selenite (Na2SeO3) and selenomethionine (SeMet) on cell proliferation of harbour seal lymphocytes exposed to MeHgCl 0.75 µM. In vitro exposure of ConA-stimulated T lymphocytes resulted in severe inhibition of DNA synthesis, likely linked to severe loss of mitochondrial membrane potential at 0.75 µM. Neither selenite nor SeMet showed a protective effect against MeHg toxicity expressed at the T lymphocyte proliferation level for harbour seals. Selenite and SeMet did not show negative effects regarding lymphocyte proliferation and mitochondrial membrane potential. To conclude, our results clearly demonstrated that MeHg affected in vitro immune cells exposure with no protective effects of selenium at a molar ratio Hg:Se of 1:10 in harbour seals from the North Sea.

International audience | Penguins have been recently identified as useful bioindicators of mercury (Hg) transfer to food webs in the Southern Ocean over different spatial and temporal scales. Here, feather Hg concentrations were measured in adults and chicks of all the seven penguin species breeding in the southern Indian Ocean, over a large latitudinal gradient spanning Antarctic, subantarctic and subtropical sites. Hg was also measured in feathers of museum specimens of penguins collected at the same sites in the 1950s and 1970s. Our aim was to evaluate geographical and historical variation in Hg transfer to penguins, while accounting for feeding habits by using the stable isotope technique (δ13C, habitat; δ15N, diet/trophic level). Adult feather Hg concentrations in contemporary individuals ranged from 0.7 ± 0.2 to 5.9 ± 1.9 µg g-1 dw in Adélie and gentoo penguins, respectively. Inter-specific differences in Hg accumulation were strong among both adults and chicks, and mainly linked to feeding habits. Overall, penguin species that feed in Antarctic waters had lower feather Hg concentrations than those that feed in subantarctic and subtropical waters, irrespective of age class and dietary group, suggesting different Hg incorporation into food webs depending on the water mass. While accounting for feeding habits, we detected different temporal variations in feather Hg concentrations depending on species. Notably, the subantarctic gentoo and macaroni penguins had higher Hg burdens in the contemporary rather than in the historical sample, despite similar or lower trophic levels, respectively. Whereas increases in Hg deposition have been recently documented in the Southern Hemisphere, future monitoring is highly needed to confirm or not this temporal trend in penguins, especially in the context of actual changing Hg emission patterns and global warming.