Timber structure is a very complex system with its own specific character that causes a lot of difficulties for designers to predict its precise behaviour under loading. Timber construction behaviour under load is affected by many factors that in most cases influence timber constructions in a negative manner. Part of these influencing factors are properties of material, the other are components of the environment where the timber construction is located. This paper presents the results of experimental research where seventeen softwood (Pinus sylvestris L.) timber beams of rectangular cross section were tested in four point bending under long-term load in uncontrolled microclimate conditions (unheated building, all year round weather in the region of Latvia). Values of mechanical properties (modulus of elasticity), physical properties (density, amount of latewood, number of annual rings in 1 cm of wood) were measured at the start of the test; while monitoring of moisture content of wood, relative humidity and air temperature were performed simultaneously for the whole period of test. It has been observed that the main factors that significantly influence timber beam behaviour during period under load in natural climatic conditions are modulus of elasticity (MoE), density of wood and number of annual rings per 1 cm of wood. Amount of latewood showed an insignificant impact on timber beam behaviour under load.

In this paper regression analysis was adopted to assess the wind-wave relationship between wind speeds and wave heights on the Lithuanian coast of the Baltic Sea. In the coastal observations register missing data of visual wave observations occur because of the fog, ice, evaporation or other meteorological phenomenon. There is also inconsistency in instrumental measurements of wave heights in the Lithuanian coast due to technical issues. First step to fill the gaps in the wave height data is to find a strong relationship between wind speeds and wave heights. In this study correlation coefficients for Nida and Klaipeda coastal hydrometeorological stations data both taking and not taking into consideration wind blowing directions were calculated. Every data set used in this study was treated separately and it was revealed that applying nonlinear regression the most common model for wind-wave relationship analysis on Lithuanian coast is DR-Hill model, while applying multivariable regression it is Full Cubic model. Relationship between wind speeds and wave heights always can be improved by removing swell waves from correlation.

Utilization of the sewage sludge is pressing and crucial environmental and economic challenge. High moisture content of the sludge is one of the main difficulties during the process of the sewage sludge utilization. Experimental drying module has been designed and manufactured to identify and verify effectiveness of the main parameters of the thermal drying of the sewage sludge with application of the pneumatic pulse method. The pulser is supposed to be part of the technological scheme in order to speed up the process of drying and saving energy. The pulser supplies hot air into the drying chamber with time intervals by pulse. In the drying chamber the airflow dislodges water molecules from the material by means of pulses and then they are taken away from the drying chamber. For the convenience of the comparison and evaluation of the executed experiment the following general characteristics were selected: drying rate – i – kg minE-1; power consumption – q – kWh kgE-1. The greatest effect in application of the pneumatic pulse method for dehydration of the sewage sludge was achieved at the angle of incidence equal to nearly 90° of the airflow on the dried sample and higher temperature. The experiment showed that application of the pneumatic pulse method for dehydration of the sewage sludge allows to reduce power consumption and speed up the process of drying. The process of drying can be executed at lower temperatures.

The paper overviews the research material related to occurrence of sinkholes and change of their water quality in the conditions of increasingly natural environment and minimal anthropogenic impact. Sinkholes create favourable conditions for interaction of surface and groundwater. Identification of possible sources of sinkholes pollution is very important in solution of groundwater safety problems. Water quality investigations are carried out in 4 sinkholes, which are of different age and have differently overgrown slopes. Sinkhole water quality may worsen due to accumulation of organic materials (increasing peat content) or natural changes of environment (abrasion of slopes, overgrowth, etc.), while anthropogenic impact is minimal. Water quality in peat-filled sinkholes and young sinkholes with mineral slopes is different. Water of peat-filled sinkholes has bigger amounts of N-NO3, PTotal, SO4 and BOD7 than water in young sinkholes. The highest N-NO3 and SO4 concentration is observed in the sinkhole that is overgrown with trees and shrubs.

The paper presents data on the water quality in drainage from manure-fertilized areas in a large livestock company (629 conditional livestock) from 2008 to 2012. The scheme of investigation consists of two field variants: manure fertilized and non-fertilized. Researches are carried out in drained areas, where the drainage water is drained away through outlets. The nitrogen rate 170 kg haE-1 is used annually to fertilize fields in spring. The aim of the research was to ascertain the impact of large livestock company fields fertilized annually with manure on the water quality in drainage. For the purpose of chemical investigations, water samples from drainage were taken once per month. Water analyses were carried out by the accredited Chemical Analytical Laboratory of the Water Management Engineering Institute of Aleksandras Stulginskis University according to specified methods. Investigation results have demonstrated that fields fertilized annually with manure raised the contents of Nmin and P2O5 in the soil by 1.5 and 2.2 times respectively in comparison to the non-fertilized ones. The increase in these contents was conditioned by the higher air temperature and the lower rainfall. The seasonality of Ntotal concentrations in drainage water was discovered: higher concentrations were identified in autumn and winter, lower concentrations – in spring and summer. Due to low dissolubility in the soil, low Ptotal concentrations were identified in drainage water. The highest concentrations were identified with the start of drainage operation.

Even though thousands of people suffer from hunger each day, there are people that simply throw away their food, imposing serious environmental, social and economic consequences. Food waste concept, however, is not as strictly defined as it varies from research to research. The classification itself can be specific to certain regions and cultures, and it can even be affected by the eating habits of the researchers. This review paper aims to unify the theoretical knowledge of food wasting with examples from actual research, evaluating data from the perspective of eating habits and finding motives for such an action, such as family and friends’ influence, incomes, lifestyle, religion, mass media etc. Previously done studies show that people are less concerned about reducing food wastage when it comes to environmental and social problems, but are the most motivated if they see a real opportunity to save money.

Aquaculture, a sub-component within the fisheries sector is a vital economic activity and livelihood component of rural communities living beside rivers and river floodplains in East Africa. It provides a good alternative source of income and proteins for rural communities. This study aimed to characterize fish production and marketing practices in smallholder farming systems under a national Economic Stimulus Programme (ESP) in the Eastern province of Kenya, and to determine the traits of economic importance to the farmers. Information was collated from 198 farmers, 13 traders and three key informants within Meru District of Eastern Province. The predominant species of fish reared was the Nile Tilapia, followed by the African Catfish and in some instances a combination of the two species were reared under polyculture. Good growth rate and survival of fish were noted to be the most important traits of economic importance to the farmers. Fish produced was mainly sold to the local community and within local markets. Traders, however, indicated that the demand for fish was much higher than the supply, hence also sourced fish from Lake Victoria in Nyanza for sale. It was also indicated that the taste of fish differed greatly depending on the source, with wild fish strains from Lake Victoria having a “sweeter” taste than the farmed strains. Strains of fish selected for improved growth and reproduction were not available for aquaculture. Feeds and feeding management of farmed fish was also a challenge. It was evident that there is a great need for supportive research on environmental impacts, productivity and quality of fish reared, and marketing of fish products within the riverine environments of Kenya. Key words: aquaculture, fish marketing, traits of economic importance

Pear (Pyrus communis L.) fruits in Latvia are very popular, although orchard areas are not large. In the commercial orchards the control of plant pathogens mainly is performed using a plant protection plan, based on long-term observations. European pear rust caused by Gymnosporangium sabinae (Dicks.) G. Winter has become during recent years one of the most important diseases in Latvian pear orchards. Pathogen G. sabinae has a complex development cycle, with four types of spores on two different plants: pear and junipers. Favourable development of each stage depends on the specific environmental conditions. The aim of the study was field evaluation of the disease severity depending on agro-ecological factors. The study was performed at the Latvia State Institute of Fruit-Growing from 2008 to 2012. The severity of European pear rust infection on leaves of cultivars was evaluated in points 0–5, where: 0 – a tree has no infected leaves; 5 – 81% to 100% infected leaves. The disease severity during these years, impact of tree planting year, rootstock, cultivar and tree location in the plot were analyzed. Results gave the opportunity to determine which factors have positive influence on the development of pathogen and severity of disease. Severity of disease was not directly dependent on cultivar, their country of origin, rootstock and planting year. Severity of disease was influenced by tree location in the orchard; higher severity was observed on larger and more vigorous trees, located in outer rows, exposed to the prevailing wind carrying pathogen spores.

Plants are components of ecosystem that transfer elements from abiotic to biotic environments. Several elements, such as As, Cd, Hg, Pb, can be considered as food chain contaminants. Simultaneously, some essential micronutrients (e.g., Cu, Cr, Ni, Zn) at high concentrations may become toxic to both, plants and animals. To secure the aim to describe the uptake of metals by food crop species such vegetables, as radish Raphanus sativus L., leafy lettuce Lactuca sativa L. and dill Anethum graveolens L., were grown in soils of various grading composition and type. There were five soil types selected. A part of soils was contaminated with copper sulphate solution at different target concentrations, while another part was contaminated with mixture of metal (Pb, Cd, Cu, Zn) compounds. In half of treated soil samples the solution of humic substances was added. Harvested vegetables were dried, and after wet digestion with nitric acid quantitative analysis of metal concentrations was performed by use of atomic absorption spectrometry. The highest concentration of copper was detected in vegetable samples grown in soils with less organics, thereby indicating the importance of soil organic matter to metal transfer routes and accumulation rates in plants. Analysis of lettuce grown in soils contaminated with the mixture of metal compounds revealed that zinc was a metal absorbed more intensively, but metal uptake and accumulation was less intensive from peat if compared with other soils.

The main purpose of the present experiments was to investigate the effect of various hydrogen peroxide (H2O2) concentrations and for various lengths of treatment on the total carotenoid, β–carotene content, colour intensity and microbiological safety on the fresh shredded carrots. Shredded carrots were dipped in 0.5, 1.0 and 1.5% H2 O2 water solution for 30 ± 1s, 60 ± 1s and 90 ± 1s. Negative effect of H2 O2 on β–carotene content and colour parameters of analyzed shredded carrots samples was not detected. In carrots treated with H2 O2 (p = 0.008) for 60 – 90s the total content of carotenoids significantly decreased during treatment compared to untreated carrot samples. There was significant difference (p is less than 0.05) observed between treated and non–treated shredded carrot samples on the total bacteria count. It was possible to reduce significantly (p is less than 0.05) the content of yeasts and mould up to 99.99% by shredded carrots treatment with 1.5% hydrogen peroxide water solution for 30 ± 1s. In the non–processed carrots E.coli was detected; however, it was possible to destroy E.coli by treating carrots with 0.5% H2 O2 water solution for 30 ± 1s. Considering all experimentally obtained results, we have concluded that fresh shredded carrots could be treated in water with the addition of hydrogen peroxide 1.5% for 30 ± 1s to maintain quality.