[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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Determination of Some Quality Criteria of the Kefir Produced with Molasses and Plum

2014

Tuğba Kök Taş | Erkut İlay | Ayla Öker

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The Effect of Some Postharvest Applications on Storage Performance of Autumn Giant Plum Cultivar

2020

Feyza Nur Dursun | Erdinc Bal

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