This paper examines factors determining farmers‘ adoption decision for improved maize varieties in the maize-common bean intercropping practices in two districts of East Hararghe zone, Eastern Ethiopia. It is based on data collected from 129 farm households using structured questionnaire. Descriptive results revealed that adopters of improved maize varieties had better food and nutrition security status. Furthermore, logit model output indicated that the decision to adopt improved maize varieties is influenced by location (district) dummy, education status of the household head, age of the household head, distance from the main road, and the number of plots owned. Major recommendations include improving the rural road infrastructure, educating and training farmers, organizing experience sharing events among farmers, and raising awareness about the food and nutrition security benefits of sustainable agricultural intensification practices like intercropping improved maize with improved common bean varieties.

Weeds pose a significant challenge in maize fields in the Dang district, leading to a substantial 52% reduction in yield. Hence, this study was conducted in Satbariya village of Dang, Nepal, in 2023 to evaluate the impact of various weed management practices on weed dynamics, growth, and yield of spring maize. The experiment included seven treatments: a weedy check, weed-free plot, pre-emergence application of atrazine at 1.25 a.i. kg/ha (AtPrE), post-emergence application of atrazine at 1.25 a.i. kg/ha (AtPoE), manual weeding at 30 DAS, mini-tiller at 30 DAS, and LaPoE (tembotrione 42% SC + atrazine 50% WP) applied as post-emergence. The Subarna variety of maize was chosen for the study. Fifteen weed species from seven different families were identified in the experimental area. Specific morphological and phenological parameters, such as plant height and days to tasseling and silking, were not significantly influenced by the weed control methods. However, significantly lower weed density and biomass were observed in the weed-free plot and LaPoE. Similarly, weed-free plots and LaPoE exhibited significantly higher weed control efficiency (WCE) and weed control index at both 45 and 60 DAS, leading to a lower weed index (0.00–16.71%) and more effective weed control. Concerning the yield parameters, cob length, number of kernels per row, and 1000-grain weight were significantly higher in weed-free plots, followed by LaPOE, and the highest grain and biological yield were observed in weed-free plot (6.14–15.18 tons/ha) and LaPoE (5.12–13.32 tons/ha). Moreover, the benefit-cost ratio and net return were observed to be highest with LaPoE. This study suggests that LaPoE can be an effective and economical weed management strategy for increasing maize yield and profitability. Further research could explore the long-term effects of using LaPoE on weed control and crop productivity.

This study evaluates the effects of rabbit compost tea and NPK (15-15-15) fertilizer on the growth parameters of maize (Zea mays L.) at the Teaching and Research Farm of Ekiti State Polytechnic, Isan-Ekiti. The treatments were laid out in a randomized complete block design (RCBD) with three replicates. Each replicate consisted of four (4) treatments. Total land area measured 88 m2 (11 m by 8 m) with 12 plots, and each plot size measured 3 m by 2 m (6 m2) with 1 m alleyways between plots and replicates. The treatments and application rate were the control, rabbit compost tea at 400 l ha-1, a combination of NPK at 100 kg ha-1 and rabbit compost tea at 200 l ha-1, and the application of NPK (15-15-15) fertilizer at the rate of 200 kg ha-1, which was incorporated as the experiment's standard treatment. In the experiment, growth parameters of maize (Zea mays L.) were monitored and evaluated. Findings showed that the application of rabbit compost tea and NPK (15-15-15) fertilizer significantly (p < 0.05) increased the plant height, stem girth, number of leaves, and leaf area when compared with the control, especially when combined. According to this study, rabbit compost tea is an effective and sustainable organic amendment that smallholder maize farmers should consider using to improve growth and output.

The maize breeding programs focuses on the development of homozygous parental lines for hybrid breeding to obtain heterosis. The Improvement of homozygous lines in a effective time is crucial for hybrid maize breeding. Objectives of this research were to obtain homozygous lines of maize in a short time by using of in-vivo maternal haploid (DH) technique and characterizing them morphologically. The experiments were carried out at the Eastern Mediterranean Agricultural Research Institute(EMARI). Inducers, RWS, RWK-76 and their hybrid RWS X RWK-76 were used as male parent. As female parent, 56 F2 segregated material obtained by selfing of 66 F1 hybrids developed in maize breeding program of Eastern Mediterranean Agricultural Research Institute (EMARI) and 2 F2 segregated material selected from the open pollinated plants of 9 commercial maize variety. As a result of the experiment, 29 doubled haploid lines (DH) were developed. In the developed DH lines, days to tasseling, plant height, height of first ear , ear length, ear diameter, number of kernel per ear and thousand kernel weight varied as 57-78 days, 151-248 cm, 43-112 cm, 11.20-24.50 cm, 24-45 mm, 224-537 kernels/ear, and 180-320 g, respectively. In conclusion, in-vivo maternal DH technique is a highly effective method for obtaining homozygous lines

The research was conducted in the years of 2020-2021 during the growing seasons such as 2021A started from September 2020 till the end of January 2021 and 2021 B started from February till end of June 2021, in Busogo sector, Musanze District, Northern Province. The purpose of this project was to assess the impact of fertilization and drying methods such as sun drying, dry shelter and kitchen drying on aflatoxin contamination in maize before and after harvesting. The area from which this project was conducted was chosen due to the availability of a lot of number of maize growers who cultivate them not only for consumption but also for trade purpose either processed or non-processed. During this study, a total of twenty-four samples were collected, examined and evaluated for aflatoxin levels in both seasons. In the season 2021A and 2021B sample collection equivalent to twelve in each season was done then dried them within 30 days by using different drying methods such as dry shelter, kitchen drying, sun drying. Randomized Complete Block Design (RCBD) with four treatment of fertilizer combination in four replications was used in this study and all experimental plots were planted with one maize variety (H628) purchased from Rwanda Agriculture and Animal Resources Development Board. Except samples from maize cultivated without fertilizer, level of aflatoxin infection was found to be higher 10 Parts per billion. The East African countries community standard limit of 10 parts per billion which indicate a health risk to the consumer, when comparing the three drying methods employed in this study, the kitchen drying method produced lower levels of aflatoxin (1.6 parts per billion) than the dry shelter (3.2 parts per billion) and sun drying methods (2.9 parts per billion), samples taken from the control plot (T4) stands for no fertilizer application resulted greater levels of aflatoxin with an average of 25.75 prts per billion compared to other treatments which yielded aflatoxin levels of at lower than 10 parts per billion. The use of kitchen drying can be recommended as well as mixture of both organic and inorganic fertilizers when growing maize in order to reduce the level of aflatoxin.

The cultivation and the usage of maize have been significantly increased across all provinces of Rwanda. Nevertheless, the problem of aflatoxin contamination remains a major factor that renders them to be unfit for animal and human consumption. In this research, the effects of drying methods (sun drying, kitchen drying, dry shelter) post aflatoxin infection in maize were evaluated in Northern Rwanda. A randomized complete block design with four replications was used with maize variety (H628) with drying methods as the main plot. Maize samples were tested for aflatoxin using aflatest. In both seasons (2021 A and 2021 B) the aflatoxin results show that the aflatoxin infection levels were lower in maize dried with kitchen drying (1.4 ppb) compared to the samples dried with sun drying (1.6 ppb) and dry shelter (2.2). Also, it was seen that the three drying methods are good for reducing the aflatoxin infection levels lower than 10 ppb as standards limit for East African countries. The aflatoxin infection levels were found to be significant (≤10 ppb) as results of kitchen drying than sun drying and dry shelter methods. This research resulted that proper drying such as drying maize on kitchen fire (kitchen drying) produce the lower level of aflatoxin infection in maize.

Weed-competitive cultivars are desired in the wake of growing popularity of organic farming, environmental pollution and evolution of herbicide resistance in weeds. This research work evaluated the weed competitive ability of three forage maize cultivars (ADA-523, AGA and SASA-5) against the noxious weed barnyardgrass (Echinochloa crus-galli (L.) P.Beauv.). The study was conducted in spring 2018 and repeated in summer 2018. Results of this study showed that maize-barnyardgrass competition significantly decreased the growth of forage maize plants. For instance, barnyardgrass decreased the maize plant height by 11.9-16.9%, leaf length by 13.3-20.2%, leaf width by 20.2-27.4%, and number of leaves by 14.3-25.0%. Fresh and dry weights of maize plants were also significantly decreased as a result of weed-crop competition. Barnyardgrass decreased the shoot fresh weight (30.7-60.6%), shoot dry weight (33.3-52.2%), leaf fresh weight (33.4-56.5%) and leaf dry weight (31.9-50.0%) of the maize plants. An interactive effect of weed × maize cultivars was found non-significant. Forage maize cultivars also varied occasionally for their traits. Nevertheless, ADA-523 had a higher plant height, leaf length, leaf width, leaf fresh weight and leaf dry weight than the cultivars AGA and SASA-5. On the other hand, the cultivar SASA-5 had a higher shoot fresh weight, shoot dry weight and root fresh weight than the other cultivars in the study. This research work concluded that the forage maize cultivars in the study did not vary for the weed-competitive ability. Further, barnyardgrass-maize competition could decrease the growth and development of the maize cultivars.

Boron is an important micronutrient for growth and development of crop plants. Plant species differ in their requirement of boron for growth. This study was conducted to determine the effect of boron application on the plant characteristics of maize during early leaf stages. The experiments were conducted in Tel – Kaliş agricultural research area at the Mustafa Kemal University in 2015 and 2016 growing seasons. The field experiments were arranged in a split plot design with three replications. Four boron dosages (control, 4, 6 and 8 mg/m2) were applied at three growing stages (V2, V4 and V2V4 (at V2 and V4 stages in two equal parts) as foliar spray. The results revealed that the effects of foliar application of B were positive but statistically insignificant on plant characteristics. Further researches should be conducted for suitable boron application time at different growth stages of maize.

Boron is an important micronutrient for growth and development of crop plants. Plant species differ in their requirement of boron for growth. This study was conducted to determine the effect of boron application on the plant characteristics of maize during early leaf stages. The experiments were conducted in Tel – Kaliş agricultural research area at the Mustafa Kemal University in 2015 and 2016 growing seasons. The field experiments were arranged in a split plot design with three replications. Four boron dosages (control, 4, 6 and 8 mg/m2) were applied at three growing stages (V2, V4 and V2V4 (at V2 and V4 stages in two equal parts) as foliar spray. The results revealed that the effects of foliar application of B were positive but statistically insignificant on plant characteristics. Further researches should be conducted for suitable boron application time at different growth stages of maize.

The study was designed to asses the residual effect of organic N (Poultry Manure) and mineral N on maize crop in field experiments carried out on silty clay loam soil at NIFA, Tarnab, Peshawar, Khyber Pakhtunkhwa (KP) Pakistan during 2014-15. Combined dose of N from both sources were 120 kg ha-1 applied to wheat crop alone and in different combination making six treatments. Maize variety (Azam) was sown in Randomized complete block (RCB) design with four replications. Agronomic data, grains ear-1, 1000 grain weight, biomass grain yield data, N-uptake in maize grain and straw were recorded. Results showed that maximum grain ear−1, 1000 grain weight, biomass and grain yield was obtained from treatment where 25% N applied from poultry manure + 75% from mineral N source applied to previous wheat crop. Agronomic efficiency and nitrogen use efficiency were also found maximum in treatment where 75% poultry manure + 25% mineral N was applied. It was concluded from the study that residual effect of organic manure with mineral N in different ratios enhances crop productivity and soil fertility.