[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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On-Farm Adaptation to Climate Change: Assessment of Effects of Groundwater-Based Deficit and Supplementary Irrigation on Soil Quality Under Semi-Arid Ecosystems

2022

Sani Abubakar Mashi | Amina Ibrahim Inkani | Abdu Yaro

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Studies on Nutritional Profile and Mineral Bioavailability of some Solanum Species Consumed as Fruits in Ekiti State, Nigeria

2022

Oyeyemi Sunday Dele | Oyedele Alfred Adedayo | Ismaila Grace Kehinde

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Smallholder Farmers’ Access to Agricultural Insurance Schemes: An Analysis of the Inhibitors in Kogi State, Nigeria

2021

Benjamin Chiedozie Okpukpara | Olusegun Adebayo | Ikenna Charles Ukwuaba

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Analysis of Consumer’s WTP for Cowpea Varieties in Osun State, Nigeria: the Hedonic Pricing Approach

2018

Rabirou Kassali | Abayomi Yusuf Oyewale | Olufemi Adedotun Yesufu

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Pollen Characterization and Physicochemical Analysis of Six Nigerian Honey Samples; Test for Authenticity

2020

Ernest Uzodimma Durugbo | Gabriel Gbenga Daramola | Desmond Uchenna Abazuh | M Mba Obasi Odim

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Comprehensive Review of Growing Food Insecurity in Africa in Terms of Causes, Effects and Solutions: The Nigerian Example

2017

Wasiu Olayinka Fawole | Burhan Özkan

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Polycyclic Aromatic Hydrocarbon and Metal Concentrations in Imported Canned Maize

2014

Embbey K Ossai | Chukwujindu Maxwell Iwegbue | Elizabeth E. Ajogungbe | Godswill O Tesi

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Concentrations of Selected Metals In Some Ready-To-Eat-Foods Consumed in Southern Nigeria: Estimation of Dietary Intakes and Target Hazard Quotients

2013

Chukwujindu Maxwell Iwegbue | Sarah O Nwozo | Chukwudumebi L Overah | Francisca I Bassey | Godwin E Nwajei

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Exploring the Effects of Information and Communication Technologies in the Marketing of Broiler Birds in Enugu State, Nigeria.

2023

Ikenna Charles Ukwuaba | Collins Nzeribe Ngwuoke | Chinedum Jachinma Chiemela | Cynthia Uzoamaka Nwachukwu | Ridwan Mukaila | Chikaosolu Maryqueen Ileka | Stella Nwawulu Chiemela

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