[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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结果 281-290 的 410

Our Traditional Product Doner; Production Methods, Quality Characteristics and Development Studies

2019

Gülen Yıldız Turp | Buket Yıldırım

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Evaluation on Minimum Landing Size Regulations in Turkish Marine Fisheries from Scientific Perspective

2019

Ozan Soykan

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Remote Monitoring of European Grapevine Moth, Lobesia botrana (Lepidoptera: Tortricidae) Population Using Camera-Based Pheromone Traps in Vineyards

2019

Levent Ünlü | Bayram Akdemir | Ekrem Ögür | İnci Şahin

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Comparison of Leavening Ability of Kluyveromyces lactis in Different Bread Dough Formulations

2019

Bekir Gökçen Mazı

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New Host Walnut Species Juglans nigra For Garella musculana

2019

Cengiz Bostancı | İbrahim Yıldırım | Yafes Yıldız | Onur Aydoğan

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Fish Consumption Preferences of Consumers and Determination of Criteria Affecting Fish Consumption by Analytical Hierarchical Process (AHS) Method (Tokat Province of Almus District)

2019

Berrin Dal | Halil Kızılaslan | Tarık Dal

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Environmental SWOT Analysis for Agricultural Extension in North Sinai Governorate, Egypt

2019

Tamer Gamal Ibrahim Mansour | Mahmoud Alaa Abdelazez | Khairy Hamed Eleshmawi | Salah Said Abd el- Ghani

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Effects of Zn Applications on Dry Matter Yield and Mineral Nutrient Uptake of Corn and Wheat Crops in Two Different Regions of Soils with Zinc Deficiency

2019

Ayfer Alkan Torun | Ebru Duymuş | Halil Erdem | Mustafa Bülent Torun

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The Comparison of Milk and Reproductive Performance of Saanen and Saanen × Hair Goat Crossbreds (F1, B1 & B2) and Growth Performance of their Kids in Semi-Intensive Production System

2019

Mesut Yıldırır | Orhan Karadağ | Mustafa Yilmaz | Mehmet Akif Yüksel | Tamer Sezenler | Ayhan Ceyhan

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Evaluation of Oat (Avena sativa L.) Genotypes for Yield and Some Quality Parameters in Trakya-Marmara Region

2019

Turhan Kahraman | Asiye Seis Subaşı | Özge Yıldız | Ceylan Büyükkileci | Turgay Sanal

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