[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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结果 351-360 的 434

Oxidative stability of soybean oil enriched with ethyl acetate extract of olive by-products

2020

Semra Turan | Deniz Günal Köroğlu

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A Research on Farmer Behaviours and Change of Information Resources in a Last 30 Year Period

2020

Özdal Köksal

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The Importance of Organic Agriculture and Şanlıurfa Farmers’ Perspectives on Organic Products

2020

Ayşe Çalık

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Determination of Operating Characteristics of 540 and 540E PTO Applications in Disc Type Silage Machines

2020

Osman Özbek | Mustafa Ahmed Jalal Al-Sammarraie

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Using of Essential Oil Mixture in Quail Breeders (Coturnix Coturnix Japonica) for Improving Cecal Short-Chain Fatty Acid Concentrations

2020

Özlem Durna Aydın | Gültekin Yıldız

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Determination of Relationship between Cage Position and Laying Time by Correspondence Analysis

2020

Samet Hasan Abacı | Lütfi Bayyurt | Yalçın Tahtalı | Ahmet Şekeroğlu | Mustafa Duman

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Effect of Different Rates of Rice Husk Biochar on the Initial Growth of Moringa oleifera under Greenhouse Conditions in the Savannah Ecological Zone of Ghana

2020

Ammal Abukari | Nasare Iddrisu Nasare

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Determinant of Sesame Export Performance in Ethiopia: A Panel Gravity Model Application

2020

Murad Mohammed Baker | Beyan Ahmed Yuya

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Effectiveness of Genetic Parameter Estimation in a Small Flock of Merino Sheep with Shallow Pedigree

2020

Serdar Duru | Mehmet Koyuncu

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The Comparison of Effects of Supplementation of Zeolite and Yucca Schidigera Powder to Diet on Liver Enzymes (AST, ALT, GGT) in Sheep

2020

Oğuz Kale | İbrahim Durmuş

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