[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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结果 471-480 的 5,301

Farmer Perception of Trees in a Semiarid Agroecological Zone 全文

2022

Eniola Ajibola Olowu | Ian Timothy Riley

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Effects of Mineral and Organic Fertilizers’ Microbial Encapsulation on Some Nutrient Elements Uptake of Wheat 全文

2022

Yusuf Solmaz | Aydın Adiloğlu | Metin Turan

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Proximate Composition and Consumers’ Subjective Knowledge of Deep Fat Fried Chin-Chin and Functional Properties of the Wheat-Cassava Composite Flour Used 全文

2022

Innocent Nwazulu Okwunodulu | Judith Ucheoma Iloka | Geraldine Kasie Okakpu | John Chidiebere Okakpu

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Tatlı Sorgum (Sorghum bicolor (L.) Moench var. saccharatum)’da Farklı Azot ve Potasyum Seviyelerinin Etanol Verimi ve Bazı Verim Özelliklerine Etkisi 全文

2022

Shiva - Sadighfard | Hakan - Geren

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Anaerobic Co-Digestion of Cattle Manure with Ruminal Waste to Increase Biogas Production 全文

2022

Fatih Şevki Erkuş | Koray Tuncay

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Phytochemical Screening, Antioxidant, Antiulcer, Anti-Inflammatory and Analgesic Activity of the Aqueous Extract of Angelica archangelica 全文

2022

Walid Mamache | Abderrahim BENSLAMA | Fatima Benchikh | Hassiba Benabdellah | Sabira Lassas | Hind Amira | Smain Amira

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Free Radical Scavenging, Metal chelating and Antiperoxidative Activities of M. communis Berries Methanol extract and its Fractions 全文

2022

Fatima Benchikh | Hassiba Benabdallah | Hind Amira | Islam Amira | Walid Mamache | Smain Amira

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Effect of Crop Geometry on Growth, Yield and Quality of Sweet Potato (Ipomoea batatas L.) Genotypes 全文

2022

Prakash Bhattarai | Kalyani Mishra Tripathi | Durga Mani Gautam | Arjun Kumar Shrestha

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Implementation of Food Safety Management in the Food Industry in Algeria: Benefits and Barriers Factors 全文

2022

Nouara Boulfoul | Fatima Brabez

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Climate Smart Agriculture for Food Security, Adaptation, and Migration: A Review 全文

2022

Shambhu Katel | Honey raj Mandal | Dikshya subedi | Sagar Koirala | Sandipa Timsina | Abichal Poudel

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