[ 发表于: Turkish Journal of Agriculture-Food Science and Technology ]
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结果 51-60 的 653

Irrigation Awareness Level of Producers and Factors Affecting the Level of Consciousness: Case Study in Tokat Central District 全文

2022

Rüveyda Yüzbaşıoğlu

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The Opinions of the Sheep Breeders about the National Sheep and Goat Breeding Program under Farmer Condition in Niğde Province 全文

2022

Selina Güngör | Betül Gürer

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The Impact of Urban Green Areas on the Temperature Increase Causing by the Surface Materials and a Future Scenario 全文

2022

Elif Bozdoğan Sert

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Phytochemical Screening, Antioxidant, Antiulcer, Anti-Inflammatory and Analgesic Activity of the Aqueous Extract of Angelica archangelica 全文

2022

Walid Mamache | Abderrahim BENSLAMA | Fatima Benchikh | Hassiba Benabdellah | Sabira Lassas | Hind Amira | Smain Amira

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Investigation of Physicochemical Properties, Antioxidant Activity and In vitro Bioaccessibility of Cornelian Cherry (Cornus mas. L.) Nectar Enriched 全文

2022

Senanur Durgut | Ebru Yılmaz | Azime Özkan Karabacak | Gülşah Özcan Sinir

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The Effect of Use of Microalgae [Chlorella vulgaris Beyerinck (Beijerinck)] in Different Fertilizer Applications on Plant Growth of Garden Rocket (Eruca vesicaria ssp. sativa Mill.) 全文

2022

Aynur Sadak Turhan | Büşra Günsan Can | Turgay Kabay | Suat Şensoy

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Genotypic Differences Affecting Biometric, Processing and Functional Quality Attributes in Tomato Fruits 全文

2022

Yors Laayouni | Ilahy Riadh | Imen Tlili | Ahlem Ben Ali | Thouraya R'him

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Biochar Amendments for Reducing Nitrate Leaching from Soils of Different Textural Classes in the Nigerian Savanna 全文

2022

Rejoice Ibrahim Solomon

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Phosphorous use efficiency of widely grown potato (Solanum tuberosum L.) varieties in Ethiopia 全文

2022

Momina Aragaw | Tesfaye Abebe | Tadele Amare | Wallelign Worku

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Determination of Color and Odor Preferences of Honey Bees (Apis Mellifera L.) 全文

2022

Yaşar Erdoğan | Kani Yavuz

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