[ 发表于: revista caatinga ]
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PROXIMATE COMPOSITION AND TECHNOLOGICAL CHARACTERISTICS OF DRY PASTA INCORPORATED WITH MICRONIZED CORN PERICARP

2017

JUNQUEIRA, JOÃO RENATO DE JESUS | LIMA JUNIOR, FAUSTO ALVES DE | FERNANDES, GISELE SOUZA | PAES, MARIA CRISTINA DIAS | PEREIRA, JOELMA

Scientific Electronic Library Online Brazil - Brazil