[ 标题: (water OR agua) AND (food OR aliment*) ]
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[The 12th intercalibration of the Danish Food Institute, May 1986: Additive analysis: Quantitative determination of water-soluble synthetic food colorants]
1987
Knuthsen, P.
Det Biovidenska belige Fakultets bibliotek - Denmark
Tea. Determination of water-soluble ash and water-insoluble ash. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products. 2. ed.
1988
Wolters Kluwer - United States of America
