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The Challenge Program on Water and Food [CPWF]: a new paradigm for research in the CGIAR
2014
Fisher, M. J. | Harding, Amanda | Kemp-Benedict, E.
The Challenge Program on Water and Food [CPWF]: a new paradigm for research in the CGIAR
2014
Fisher, Myles J. | Harding, Amanda | Kemp-Benedict, Eric
Accelerating rural energy access for agricultural transformation: Contribution of the CGIAR Research Program on Water, Land and Ecosystems to transforming food, land and water systems in a climate crisis 全文
2021 | 2022
Magalhaes, Marilia; Ringler, Claudia; Verma, Shilp; Schmitter, Petra | http://orcid.org/0000-0002-8266-0488 Ringler, Claudia
With adverse impacts of climate change growing in number and intensity, there is an urgent need to reduce emissions from food systems to net zero. This can only be achieved if rural areas in low- and middle-income countries gain access to clean energy. A review of the research and capacity building contributions of the CGIAR Research Program on Water, Land and Ecosystems (WLE) over the last 10 years suggests important contributions in the areas of energy policy and energy investment planning, cost and feasibility frameworks, and business models for clean energy technology uptake. WLE has also conducted successful pilot projects on solar irrigation to provide an evidence base for scaling up innovative energy initiatives. Finally, the program also considered non-agricultural uses of energy where relevant to food systems, and implemented capacity building activities. Going forward, CGIAR has a key role to play in providing information, supporting access and piloting innovative, scalable clean energy interventions to support the achievement of multiple impacts for the poorest and most food-insecure women and men farmers and entrepreneurs. | Non-PR | IFPRI5; CRP5 | EPTD | CGIAR Research Program on Water, Land and Ecosystems (WLE)
显示更多 [+] 显示较少 [-]Accelerating rural energy access for agricultural transformation: contribution of the CGIAR Research Program on Water, Land and Ecosystems to transforming food, land and water systems in a climate crisis
2022
Magalhaes, M. | Ringler, C. | Verma, Shilp | Schmitter, Petra
Accelerating rural energy access for agricultural transformation: contribution of the CGIAR Research Program on Water, Land and Ecosystems to transforming food, land and water systems in a climate crisis 全文
2021
Magalhaes, Marilia | Ringler, Claudia | Verma, Shilp | Schmitter, Petra
With adverse impacts of climate change growing in number and intensity, there is an urgent need to reduce emissions from food systems to net zero. This can only be achieved if rural areas in low- and middle-income countries gain access to clean energy. A review of the research and capacity building contributions of the CGIAR Research Program on Water, Land and Ecosystems (WLE) over the last 10 years suggests important contributions in the areas of energy policy and energy investment planning, cost and feasibility frameworks, and business models for clean energy technology uptake. WLE has also conducted successful pilot projects on solar irrigation to provide an evidence base for scaling up innovative energy initiatives. Finally, the program also considered non-agricultural uses of energy where relevant to food systems, and implemented capacity building activities. Going forward, CGIAR has a key role to play in providing information, supporting access and piloting innovative, scalable clean energy interventions to support the achievement of multiple impacts for the poorest and most food-insecure women and men farmers and entrepreneurs.
显示更多 [+] 显示较少 [-]Agricultural, food, and water nanotechnologies for the poor Opportunities, constraints, and role of the Consultative Group on International Agricultural Research 全文
2011
narrod clare a. | abbott linda | gruã¨re guillaume p.
GRP40; IFPRI1 | Gruère Guillaume P., 'Agricultural, food, and water nanotechnologies for the poor Opportunities, constraints, and role of the Consultative Group on International Agricultural Research', , IFPRI, 2011
显示更多 [+] 显示较少 [-]Agricultural, food, and water nanotechnologies for the poor | Opportunities, constraints, and role of the Consultative Group on International Agricultural Research
2015
Gruère, Guillaume P.; Narrod, Clare A.; Abbott, Linda
EPTD; MTID | Discussion paper | GRP40; IFPRI1 | Non-PR | There are a number of potential opportunities associated with agricultural, food, and water nanotechnology for the poor, but to achieve such opportunities a number of challenges need to be overcome. This paper first provides a rapid assessment of key technologies that could have a large impact on the poor via increased agricultural productivity, improved food and water safety, and nutrition. Second, it reviews some of the main challenges to their deployment and adoption by the poor. It concludes with a discussion of the potential role of the CGIAR in facilitating the poor’s access to beneficial nanotechnologies.
显示更多 [+] 显示较少 [-]Agricultural, food, and water nanotechnologies for the poor: Opportunities, constraints, and role of the Consultative Group on International Agricultural Research
2011
Gruère, Guillaume P. | Narrod, Clare A. | Abbott, Linda
There are a number of potential opportunities associated with agricultural, food, and water nanotechnology for the poor, but to achieve such opportunities a number of challenges need to be overcome. This paper first provides a rapid assessment of key technologies that could have a large impact on the poor via increased agricultural productivity, improved food and water safety, and nutrition. Second, it reviews some of the main challenges to their deployment and adoption by the poor. It concludes with a discussion of the potential role of the CGIAR in facilitating the poor's access to beneficial nanotechnologies.
显示更多 [+] 显示较少 [-]New advances in rice-aquaculture production systems for deltaic plains: key findings from a project funded by the CGIAR challenge Program on water and food 全文
2007
Forty per cent of the world population is settled in coastal zones, where much of industrial needs and world's food are produced. The influence of the sea on the environment and human livelihood is not restricted to the coastline- and mangrove belt. Indeed, its influence can be found up to 50 km further inland. Brackish water creates an environment in which continuous and dynamic flux impinges upon the stability of agricultural production systems and concomitant livelihood strategies. Most common management interventions fail to recognize the diversity of rural livelihoods in the coastal zones, and the environmental consequences for water quality and aquatic biodiversity. To address the diverse stakeholder interests and complex multi-scale upstream-downstream interactions, the Challenge Program on Water and Food Number 10 (CPWF #10) project started in 2004 with the aim of developing appropriate rice-aquaculture production systems to increase land and water productivity for improved food security and livelihoods suited to the different environments across the land water interface of two deltaic plains; the Mekong River Delta (Vietnam) and Indus-Gangetic Delta (Bangladesh).
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