Previous work suggests that animal water balance can influence trophic interactions, with predators increasing their consumption of water‐laden prey to meet water demands. But it is unclear how the need for water interacts with the need for energy to drive trophic interactions under shifting conditions. Using manipulative field experiments, we show that water balance influences the effects of top predators on prey with contrasting ratios of water and energy, altering the frequency of intraguild predation. Water‐stressed top predators (large spiders) negatively affect water‐laden basal prey (crickets), especially male prey with higher water content, whereas alleviation of water limitation causes top predators to switch to negatively affecting energy‐rich midlevel predators (small spiders). Thus, the relative water and energy content of multiple prey, combined with the water demand of the top predator, influences trophic interactions in ways that can alter the strength of intraguild predation. These findings underscore the need for integration of multiresource approaches for understanding implications of global change for food webs.

Seagrass meadows ecosystem engineering effects are correlated to their density (which is in turn linked to seasonal cycles) and often cannot be perceived below a given threshold level of engineer density. The density and biomass of seagrass meadows (Z. marina) together with associated macrophytes undergo substantial seasonal changes, with clear declines in winter. The present study aims to test whether the seasonal changes in the density of recovering seagrass meadows affect the benthic food webs of the southern Baltic Sea (Puck Bay). It includes meiofauna, macrofauna and fish of vegetated and unvegetated habitats in summer and winter seasons. Two levels of organization have been tested – species-specific diet preferences using stable isotopes (δ13C, δ15N) in Bayesian mixing models (MixSIAR) and the community-scale food web characteristics by means of isotopic niches (SIBER). Between-habitat differences were observed for grazers, as a greater food source diversity in species from vegetated habitats was noted in both seasons. Larger between-habitat differences in winter were documented for suspension/detritus feeders. The community-wide approach showed that the differences between the habitats were greater in winter than in summer (as indicated by the lower overlap of the respective isotope niches). Overall, the presence of seagrass meadows increased ecological stability (in terms of the range of food sources utilized by consumers) in the faunal assemblage, while invertebrates from unvegetated areas shifted their diet to cope with winter conditions. Therefore, as a more complex system, not sensitive to seasonal changes, Z. marina meadows create a stable habitat with high resilience potential.

Groundwaters are increasingly viewed as resource-limited ecosystems in which fluxes of dissolved organic carbon (DOC) from surface water are efficiently mineralized by a consortium of microorganisms which are grazed by invertebrates. We tested for the effect of groundwater recharge on resource supply and trophic interactions by measuring physico-chemistry, microbial activity and biomass, structure of bacterial communities and invertebrate density at three sites intensively recharged with surface water. Comparison of measurements made in recharge and control well clusters at each site showed that groundwater recharge significantly increased fluxes of DOC and phosphate, elevated groundwater temperature, and diminished dissolved oxygen (DO). Microbial biomass and activity were significantly higher in recharge well clusters but stimulation of autochthonous microorganisms was not associated with a major shift in bacterial community structure. Invertebrate assemblages were not significantly more abundant in recharge well clusters and did not show any relationship with microbial biomass and activity. Microbial communities were bottom-up regulated by DOC and nutrient fluxes but trophic interactions between microorganisms and invertebrates were apparently limited by environmental stresses, particularly DO depletion and groundwater warming. Hydrological connectivity is a key factor regulating the function of DOC-based groundwater food webs as it influences both resource availability for microorganisms and environmental stresses which affect energy transfer to invertebrates and top-down control on microorganisms.

Freshwater food webs are dominated by aquatic invertebrates whose trophic relationships are often poorly known. Here, I used laboratory experiments to study the role of a water bug, Sigara striata, as a potential predator and prey in food webs of stagnant waters. Multiple-choice predation experiment revealed that Sigara, which had been considered mostly herbivorous, also consumed larvae of Chironomus midges. Because they often occur in high densities and are among the most ubiquitous aquatic insects, Sigara water bugs may be important predators in fresh waters. A second experiment tested the role of Sigara as a potential prey for 13 common invertebrate predators. Mortality of Sigara inflicted by different predators varied widely, especially depending on body mass, foraging mode (ambush/searching) and feeding mode (chewing/suctorial) of the predators. Sigara was highly vulnerable to ambush predators, while searching predators caused on average 8.1 times lower mortality of Sigara. Additionally, suctorial predators consumed on average 6.6 times more Sigara individuals than chewing predators, which supports previous results hinting on potentially different predation pressures of these two types of predators on prey populations. The importance of these two foraging-related traits demonstrates the need to move from body mass based to multiple trait based descriptions of food web structure. Overall, the results suggests that detailed experimental studies of common but insufficiently known species can significantly enhance our understanding of food web structure.

For the removal of nutrients from eutrophic stream water polluted by non-point sources, an artificial aquatic food web (AAFW) system comprising processes of phytoplankton growth and Daphnia magna grazing was developed. The AAFW system was a continuous-flow system constructed with one storage basin of 3 m³ capacity, one phytoplankton tank of 3 m³ capacity, and one zooplankton growth chamber of 1.5 m³ capacity. The system was optimized by setting hydraulic retention time of phytoplankton tank as 3 days and D. magna density as 740-1000 individual l⁻¹. When the system was operated on eutrophic stream water that was delivering 471 g of total nitrogen (TN) and 29 g of total phosphorus (TP) loadings for 45 days, 250 g (53%) of TN and 16 g (54%) of TP were removed from the water during its passage through the phytoplankton tank. In addition, 64 g (14%) of TN and 4 g (13%) of TP were removed from the water by harvesting zooplankton biomass in the zooplankton growth chamber, resulting in significant overall removal rates of TN (69%), nitrate (78%), TP (73%), and dissolved inorganic phosphorus (94%). While the removal efficiency of the AAFW system is comparable to those of other ecotechnologies such as constructed wetlands, its operation is less limited by the availability of space or seasonal shift of temperature. Therefore, it was concluded that AAFW system is a highly efficient, flexible system for reducing nutrient levels in tributary streams and hence nutrient loading to large aquatic systems receiving the stream water.

Periphyton is ubiquitous in Florida Everglades and has a profound effect on mercury (Hg) cycling. Enhanced methylmercury (MeHg) production in periphyton has been well documented, but the re-distribution of MeHg from periphyton remains unknown. In this study, periphyton, sediments, surface water, periphyton overlying water, and periphyton porewater were collected from Everglades for analyzing the distribution of MeHg and total Hg (THg). Results showed that there were no significant differences in THg and MeHg in different types of periphyton, but they all displayed higher MeHg levels than sediments. MeHg distribution coefficients (logkd) in periphyton were lower than in sediments, suggesting that periphyton MeHg could be more labile entering aquatic cycling and bioaccumulation. In water, the more the distance of water samples taken from periphyton, the lower the MeHg and dissolved organic carbon concentrations were detected. In extracellular polymeric substances of periphyton, MeHg in colloidal fractions was significantly higher than that in capsular fractions. It was estimated that approximately 10% (or 1.35 kg) of periphyton MeHg were passed on to mosquitofish entering the food web during wet season, contributing 73% of total Hg stocked in mosquitofish. These results revealed the importance of periphyton on water MeHg distribution and MeHg bioaccumulation in Everglades.

Large seasonal water-level fluctuations may influence isotopic signatures of primary producers and the types and amounts of these potential food sources accessible to aquatic fauna of Poyang Lake, the largest freshwater lake in China. In this study, the isotopic signatures of primary producers and consumers were determined, stable carbon and nitrogen isotope analysis and mixing models were combined to investigate the influence of water levels on the diet and isotopic composition of Poyang Lake fish and invertebrates. Five potential food sources (seston, benthic organic matter, aquatic macrophytes, attached algae, and terrestrial plants), 4 species of invertebrates, and 10 species of fish were collected from the lake area during dry and wet seasons between January 2009 and April 2010. The δ 13C values of invertebrates and most fish were within the range of δ 13C values of the potential food sources for both seasons. The δ 13C values of invertebrates and most fish were lower in the dry season than in the wet season, whereas the δ 15N values exhibited different patterns for different species. Mixing models indicated that the most important food sources for common lake fauna were seston in the dry season and aquatic macrophytes and terrestrial plants in the wet season. The fauna were more omnivorous in the wet season than in the dry season. The food web dynamics of Poyang Lake are strongly influenced by changes in the abundance and accessibility of different basal food sources that occur because of seasonal flood pulses. The trophic links within the aquatic communities of Poyang Lake are modified by water-level fluctuations.

A mass-balance Ecopath model of coastal areas in the Caspian Sea has been constructed for a quantitative description of the trophic structure of the ecosystem. The model is used to estimate the important biological parameters and relationships among the different ecologically important groups. Twenty five species were used in the present analysis. The model is based on the data collected of Kilka fisheries, beach seining (Bony fish fisheries), and set Gillnet (Sturgeon Fisheries) and also dietary information. Total landings along the Iranian portion of southern Caspian coast reached 39647 t, including sturgeon (41 t), kilka (22873 t) and bony fishes (16733 t) in 2014. Two species of kilka (Common kilka and Anchovy) are important commercially in the Caspian Sea, together accounting in the past decade for > 60 % of the total catch, as well as being a crucial part of the food chain. The mean average trophic level was estimated at 3.17 by Ecopath software. In this research, the mean level were studied between eight species varied from 2.56 to 4.04, Sander lucioperca occupy the highest and the as vimba vimba was the lowest level. The ranges of total mortality varied from 0.5 to 2.56 per years. The food consumption rate was estimated about 101.56 per year Mixd trophic level index (MTI) showed small pelagic fishes as prey, have crucial role in feeding of pelagic predators population such as invasion of the ctenophore Mnemiopsis leidyi, bream fish and benthic fish such as sturgeon. In general, niche overlap was greater in more species such as Alburnus chalcoides, Rutilus rutilus, Clupeonella cultriventris, Rutilus kutum and M. leidyi who consumed large amounts of plankton. In conclusion small pelagic fish exert a major control on the trophic dynamics of the Caspian Sea ecosystems and constitute midtrophic-level populations.

A mass-balance Ecopath model of coastal areas in the Caspian Sea has been constructed for a quantitative description of the trophic structure of the ecosystem. The model is used to estimate the important biological parameters and relationships among the different ecologically important groups. Twenty five species were used in the present analysis. The model is based on the data collected of Kilka fisheries, beach seining (Bony fish fisheries), and set Gillnet (Sturgeon Fisheries) and also dietary information. Total landings along the Iranian portion of southern Caspian coast reached 39647 t, including sturgeon (41 t), kilka (22873 t) and bony fishes (16733 t) in 2014. Two species of kilka (Common kilka and Anchovy) are important commercially in the Caspian Sea, together accounting in the past decade for > 60 % of the total catch, as well as being a crucial part of the food chain. The mean average trophic level was estimated at 3.17 by Ecopath software. In this research, the mean level were studied between eight species varied from 2.56 to 4.04, Sander lucioperca occupy the highest and the as vimba vimba was the lowest level. The ranges of total mortality varied from 0.5 to 2.56 per years. The food consumption rate was estimated about 101.56 per year Mixd trophic level index (MTI) showed small pelagic fishes as prey, have crucial role in feeding of pelagic predators population such as invasion of the ctenophore Mnemiopsis leidyi, bream fish and benthic fish such as sturgeon. In general, niche overlap was greater in more species such as Alburnus chalcoides, Rutilus rutilus, Clupeonella cultriventris, Rutilus kutum and M. leidyi who consumed large amounts of plankton. In conclusion small pelagic fish exert a major control on the trophic dynamics of the Caspian Sea ecosystems and constitute midtrophic-level populations. | Iranian Fisheries Science Research Institute | Published

Restoration of degraded freshwater ecosystems has gained considerable attention in the USA over the past decades. However, most projects focus almost entirely on the restoration of physical habitat or specific water quality parameters, while ignoring critical ecological processes related to food web re-establishment. In this study, we investigate the impact of riparian habitat in different stages of restoration on food availability for fish in four streams in Pennsylvania, USA. The riparian buffer habitats ranged from open meadow to mature forest and included new to long-term restoration sites. We quantified abundance and community composition of aquatic macroinvertebrates and riparian arthropods with aerial and ground-dwelling life history strategies. We found that riparian habitat and water temperature exert a strong influence over potential food resources for fish, with the open meadow habitat having highest abundance of terrestrial and aquatic insects, lowest taxa richness, and possible multivoltine aquatic insect life-history. Our results provide insight into the importance of riparian buffer habitat and water temperature on the composition of food availability for fish species of concern such as brook trout. The significant differences emphasize the need to include food web dynamics into riparian habitat restoration design to guide future rehabilitation projects focusing on fish conservation.