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Modelling the diffusion and operation of anaerobic digestions in Great Britain under future scenarios within the scope of water-energy-food nexus 全文
2020
Abdel-Aal, Mohamad | Haltas, Ismail | Varga, Liz
The paper aims to understand the impacts of the spatial and temporal diffusion of Anaerobic Digestion (AD) on the Water Energy Food (WEF) nexus and to quantify the associated environmental, social and economic benefits. Contemporary tight carbon reduction targets urge the need to deploy renewable energy technologies however due to interdependencies across the WEF nexus, various technologies are beneficial for some but not all sectors. This paper quantifies the impacts of future possible AD technology diffusion choices on the environment, society and economy. This can aid decision makers to identify the potential consequences of various AD alternatives within the next three decades. The study considers an integrated WEF nexus approach and accounts for the interdependencies within the nexus. This was done by developing an Agent-Based Model (ABM) and simulating the relations between the main players within the nexus, thus examining the upscaling of AD diffusion and its consequences for water consumption, energy production, transportation, landfill use, food waste processing and digestate generation. Three future WEF nexus scenarios, that reflect potential alternatives of society and technology in Great Britain up to 2050, were utilised by the ABM implementation to test the sensitivity of AD diffusion choices. These scenarios describe possible changes to lifestyle, governance, technologies, climate, and social structures. Accounting for the uncertainty associated with such future simulations, the Monte Carlo method was employed to estimate the potential variations in scenario outputs. Results suggest that decentralisation results in the largest carbon reduction, but can incur more costs. Centralisation consumes 35% more water but produces 37% more energy (biogas). The paper has visualised the scenario outputs graphically to highlight the consequences of neglecting the inter-relationships between environmental, social and economic aspects of AD.
显示更多 [+] 显示较少 [-]Reversible and Selective Turn-on Fluorescent and Naked-Eye Colorimetric Sensor to Detect Cyanide in Tap Water, Food Samples, and Living Systems 全文
2020
Bai, Cui-Bing | Zhang, Jie | Qiao, Rui | Zhang, Qiu-Yan | Mei, Meng-Yun | Chen, Meng-Yu | Wei, Biao | Wang, Chang | Qu, Chang-Qing
The identification of CN– in water, seeds, and biological systems has, because of its high toxicity, attracted the increasing attention of many chemical industry researchers. In the work, a novel highly selective and reversible sensor, MMY, was shown to recognize CN– effectively. The color and fluorescent changes verified the interaction of MMY with CN–, and the fluorescence lifetime of MMY was also changed upon addition of CN–. A mode of interaction of MMY with CN– based on the results of various experiments was speculated. The LOD of MMY toward CN– was 9.4 × 10–¹⁰ M, lower than the concentration of CN– deemed acceptable by the WHO (World Health Organization) and the U.S. EPA (United States Environmental Protection Agency). MMY showed good reversibility and reusability for detecting CN–. In addition, test slips and silica plates were both earned by ourselves, which were able to recognize CN– qualitatively. Additionally, MMY could recognize CN– in tap water quantitatively with the use of a smartphone APP. Interestingly, MMY was also used to detect CN– in seeds. It was valid to image CN– in Caenorhabditis elegans and mice with a vivid “turn-on” fluorescence. MMY thus can circulate in the bloodstream.
显示更多 [+] 显示较少 [-]Toward understanding the convergence of researcher and stakeholder perspectives related to water-energy-food (WEF) challenges: The case of San Antonio, Texas 全文
2020
Daher, Bassel T. | Hannibal, Bryce | Mohtar, Rabi H. | Portney, Kent E. | Department of Agriculture | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut
In the past decade, research on interconnected resource challenges has primarily focused on quantifying physical resource interconnections, and there is a growing focus on the social, economic, and policy dimensions of these interconnections. While the nature of the complexity of interconnected resource challenges resulted in emphasizing the need for inter- and trans-disciplinary research and in increased collaboration between research groups, little work has examined the convergence of perspectives between the research groups and their respective stakeholders. This paper focuses on the San Antonio Region of Texas: a resource hotspot characterized by rapid urbanization, increased energy production in the Eagle Ford Shale Play, and growing agricultural activity. The paper reports on a survey sent to 370 researchers and regional stakeholders from governmental, non-governmental/non-profit, and business organizations in the Region's water, energy, or food sectors. The study goals were to 1) evaluate levels of convergence in perspectives regarding the water, energy, and food challenges in the Region; 2) quantify existing levels of communication of both researchers and regional stakeholders with identified WEF organizations in the region; and 3)identify barriers to and opportunities for improving communication between the WEF organizations and the researchers involved. The authors found aspects of convergence between surveyed regional stakeholders and researchers. Aspects of convergence exist between both groups regarding the potential of different Texas Development Water Board strategies to address future water challenges. Modest levels of communication were reported between surveyed researchers and regional stakeholders with other identified WEF organizations. Both groups converge on the potential roles of “increased communication” and “sharing information between agencies” as a means to improve cooperation to address interconnected resource challenges. To make this possible, institutional mechanisms and resource allocations for such activities must be revisited. © 2019 Elsevier Ltd
显示更多 [+] 显示较少 [-]ATIVIDADE ALIMENTAR DA FAUNA E INFILTRAÇÃO DE ÁGUA COMO INDICADORES EXPEDITOS DE QUALIDADE DO SOLO EM SISTEMAS AGROPASTORIS E AGRÍCOLAS. 全文
2020
NIVA, C. C. | DURÃES, N. | SA, M. A. C. de | SOUZA, K. W. de | MARCHAO, R. L. | PULROLNIK, K. | MALAQUIAS, J. V. | VILELA, L.
A Salting-out Liquid-Liquid extraction (SALLE) for the analysis of caprolactam and 2,4-di-tert butyl phenol in water and food simulants. Study of the salinity effect to specific migration from food contact materials 全文
2020
Tsochatzis, Emmanouil D. | Mieth, Anja | Alberto Lopes, Joao | Simoneau, Catherine
Caprolactam and 2,4-di-tert-butyl phenol (2,4-DTBP) are substances typically found in some food contact materials (FCMs). They are known to often migrate into food, and are difficult to analyse in liquid food simulants using GC. In this work a simple salting-out Liquid-Liquid Extraction (SALLE) for the analysis of both substances in water and the official food simulant A (10 % v/v ethanol, Regulation (EU) No. 10/2011) is presented. The method, which included analytical determination by GC-MS, was optimized and validated to ensure sufficient analytical quality.The method’s LOQs allowed the proper quantification of caprolactam at its EU legislative limit (15 mg kg⁻¹). For 2,4-DTBP the method also revealed good sensitivity, although no official limits have been established yet. Linear regression coefficients (R²) were in all cases higher than 0.999, and recoveries ranged from 87 % and 95% for caprolactam and 2,4-DTBP, respectively. Precision was also acceptable, with the RSDs (%) below 12 %. The method proved to be adequate to be used for routine analysis.The presence of salt during migration of caprolactam and 2,4-DTBP was also investigated in this work. Polyamide/polyethylene FCM multilayer films have been tested with water and simulant A, containing different amounts of NaCl (up to 15 % m/v), and applying different migration conditions (temperature and time). The results indicated that salinity plays an important effect on the migration of caprolactam, with the presence of salt reducing its migration in case of water and increasing it in case of simulant A. These preliminary results seem to indicate that migration testing should consider not only the well-known fatty content of a food, but also its salinity content, as it may end up affecting drastically the migration of polar substances.
显示更多 [+] 显示较少 [-]Magnetic solid-phase extraction of sulfonamide antibiotics in water and animal-derived food samples using core-shell magnetite and molybdenum disulfide nanocomposite adsorbent 全文
2020
Zhao, Yanfang | Wu, Ri | Yu, Hao | Li, Jingkun | Liu, Lanqi | Wang, Shanshan | Chen, Xiangfeng | Chan, T.-W Dominic
A molybdenum disulfide(MoS2)-based core-shell magnetic nanocomposite (Fe₃O₄@MoS₂) was synthesized by the stepwise hydrothermal method. Two-dimension ultrathin MoS₂ sheets with a thickness of approximately 20 nm were grown in situ on the surface of Fe₃O₄ (∼200 nm). They were employed as an adsorbent for the magnetic solid-phase extraction (MSPE) of sulfonamide antibiotics (SAs) from water samples. High-performance liquid chromatography tandem mass spectrometry (HPLC-MS/MS) was used for SA quantitation. Extraction parameters, including the pH effect, amount of Fe₃O₄@MoS₂, extraction time, temperature, and desorption conditions, were systematically investigated. The electrostatic interaction between the positively charged SAs and negatively charged MoS₂ nanoparticles in the optimal extraction conditions enhanced the adsorption of SAs on the sorbent surface. Under chosen conditions, the proposed strategy achieved wide linear range of 1.0–1000 ng·L⁻¹ SAs, low limits of detection (LOD, 0.20–1.15 ng·L⁻¹, S/N = 3:1), good trueness (recoveries between 85.50–111.5%), satisfactory repeatability and reproducibility (relative standard deviation, <10%, n = 5), and excellent recoveries between 80.20% and 108.6% for SAs determination in spiked waste water samples. The proposed strategy was validated and successfully applied for the analysis of water, milk, pork meat and fish meat. The nanocomposites, which have the combined advantages of magnetic separation and high adsorption affinity toward SAs, are a promising sorbent for antibiotics extraction from real samples.
显示更多 [+] 显示较少 [-]Analysis of the water, energy, food and land nexus using the system archetypes: A case study in the Jatiluhur reservoir, West Java, Indonesia 全文
2020
Bahri, Muhamad
This paper applies the system archetypes to investigate water, energy, food, and land nexus (WEFLN) in the Jatiluhur reservoir, the largest reservoir in Indonesia. The Jatiluhur reservoir has multiple functions such as hydropower supply and water supply for different end users. Multiple functions and multiple users mean there are tradeoffs in fulfilling the needs of different end users. Through feedback loops, the system dynamics tools concern on the interdependencies and the complexities of the nexus elements. It is found that growth engines such as industrial development and residential development support industrial and residential sectors. However, water availability will be a crucial issue as water supply can bound the growth engines. This situation is called the limits to growth archetype. Another system archetype named the success to successful is also identified. The success to successful archetype reminds us to distribute water and energy properly to sustain the growth in all sectors. Finally, outputs of this study can be a basis to develop a computer model and to support sustainable functions of the other reservoirs.
显示更多 [+] 显示较少 [-]Green and innovative technique develop for the determination of vanadium in different types of water and food samples by eutectic solvent extraction method 全文
2020
Ali, Jamshed | Tuzen, Mustafa | Kazi, Tasneem G.
A green and innovative eutectic solvent based extraction method was proposed for the determination of trace level vanadium in water and food samples by graphite furnace atomic absorption spectrometry. In this extraction technique magnetic stirrer was used for preparation of eutectic solvent by mixing of zinc chloride and acetamide at different molar ratios. Extraction capability of eutectic solvent was increased by adding a non ionic surfactant (Triton X-114) to enhanced phase transfer ratio, to significantly increase the recovery of hydrophobic complex of vanadium with ammonium pyrrolidine dithiocarbamate. A multivariate technique was applied to evaluate the important extraction parameters, which plays important role for optimum recovery of the targeted analyte by proposed extraction method. Multivariate techniques such as (factorial design and central composite design) were applied to screening out the most significant extraction parameters and optimized them. Under optimized extraction conditions, limit of detection and enhancement factor were found to be 0.01 µg L⁻¹ and 64.6, respectively. The relative standard deviation for the determination of trace level vanadium at 0.32 µg L⁻¹ concentration, was achieved to be <3.0% (n = 10). Validity and accuracy of the proposed extraction method was checked by analysis of certified reference materials of Canadian lake water and tomato leaves with % age recovery >98%. The eutectic solvent extraction method was successfully applied for the determination of the trace level vanadium in real water samples of different sources and acid digested food samples, collected from different locations of Tokat city, Turkey.
显示更多 [+] 显示较少 [-]Integrative technology hubs for urban food- energy-water nexuses and cost-benefit-risk tradeoffs (II): Design strategies for urban sustainability View supplementary material 全文
2020
Chang, Ni-Bin | Hossain, Uzzal | Valencia, Andrea | Qiu, Jiangxiao | Zheng, Qipeng, | Gu, Lixing | Chen, Mengnan | Lu, Jia-Wei | Pires, Ana | Kaandorp, Chelsea | Abraham, Edo | ten Veldhuis, Marie-Claire | Van De Giesen, Nick | Molle, Bruno | Tomas, Séverine | Ait-Mouheb, Nassim | Dotta, Deborah | Declercq, Rémi | Perrin, Martin | Conradi, Léon | Mollé, Geoffrey
Assessment of the combined nitrate and nitrite exposure from food and drinking water: application of uncertainty around the nitrate to nitrite conversion factor 全文
2020
van den Brand, Annick D. | Beukers, Marja | Niekerk, Maryse | van Donkersgoed, Gerda | van der Aa, Monique | van de Ven, Bianca | Bulder, Astrid | van der Voet, Hilko | Sprong, Corinne R.
Dietary exposure to nitrate and nitrite occurs via three main sources; occurrence in (vegetable) foods, food additives in certain processed foods and contaminants in drinking water. While nitrate can be converted to nitrite in the human body, their risk assessment is usually based on single substance exposure in different regulatory frameworks. Here, we assessed the long-term combined exposure to nitrate and nitrite from food and drinking water. Dutch monitoring data (2012–2018) and EFSA data from 2017 were used for concentration data. These were combined with data from the Dutch food consumption survey (2012–2016) to assess exposure. A conversion factor (median 0.023; range 0.008–0.07) was used to express the nitrate exposure in nitrite equivalents which was added to the nitrite exposure. The uncertainty around the conversion factor was taken into account by using conversion factors randomly sampled from the abovementioned range. The combined dietary exposure was calculated for the Dutch population (1–79 years) with different exposure scenarios to address regional differences in nitrate and nitrite concentrations in drinking water. All scenarios resulted in a combined exposure above the acceptable daily intake for nitrite ion (70 µg/kg bw), with the mean exposure varying between 95–114 µg nitrite/kg bw/day in the different scenarios. Of all ages, the combined exposure was highest in children aged 1 year with an average of 250 µg nitrite/kg bw/day. Vegetables contributed most to the combined exposure in food in all scenarios, varying from 34%–41%. Food additive use contributed 8%–9% to the exposure and drinking water contributed 3%–19%. Our study is the first to perform a combined dietary exposure assessment of nitrate and nitrite while accounting for the uncertain conversion factor. Such a combined exposure assessment overarching different regulatory frameworks and using different scenarios for drinking water is a better instrument for protecting human health than single substance exposure.
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