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The model development of garlic production and marketing management of farmers in Chiang Mai | การพัฒนารูปแบบการจัดการการผลิตและการตลาดกระเทียมของเกษตรกรจังหวัดเชียงใหม่
2022
Wattanapong Maufaey(Maejo University, Chiang Mai (Thailand). Faculty of Agricultural Production. Program in Resource Development and Agricultural Extension) | Phahol Sakkatat(Maejo University, Chiang Mai (Thailand). Faculty of Agricultural Production. Program in Resource Development and Agricultural Extension) | Saisakul Fongmul(Maejo University, Chiang Mai (Thailand). Faculty of Agricultural Production. Program in Resource Development and Agricultural Extension) | Phutthisun Kruekum(Maejo University, Chiang Mai (Thailand). Faculty of Agricultural Production. Program in Resource Development and Agricultural Extension)
In vitro callus induction and shoot regeneration from leaf bases of Green Button chrysanthemum
2022
Pantipa Limsanguan(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Program in Crop Production Technology) | Chonlada Panprasert(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Program in Crop Production Technology) | Netima Malithong(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Program in Crop Production Technology) | Amporn Taengto(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Program in Crop Production Technology) | Teerayut Klumchaun(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Program in Crop Production Technology)
The study of optimum factors in gold plating process to enhance OTOP knife products for Ban Mai knife forgers village, Lom Sak district, Phetchabun
2022
Suwimon Thiakthum(Phetchabun Rajabhat University, Phetchabun (Thailand). Faculty of Agricultural and Industrial Technology. Program in Production Engineering and Management) | Tannachart Wantang(Phetchabun Rajabhat University, Phetchabun (Thailand). Faculty of Agricultural and Industrial Technology. Program in Production Engineering and Management) | Thongchai Khrueaphue(Phetchabun Rajabhat University, Phetchabun (Thailand). Faculty of Agricultural and Industrial Technology. Program in Production Technology)
FACTORS OF AGRICULTURAL PRODUCTION AND THE POSSIBILITY OF AGRICULTURAL GMO PRODUCTION IN GHANA
2022
Lucyna Przezbórska-Skobiej | Vanessa Philip-Quaque
This research work aims to pinpoint the actual production factors that are deteriorating and explore the essence of genetically modified organism (GMO) in helping to combat the degrading nature of production factors in Ghana. Agriculture has always employed dynamic processes from seed sowing to harvest over the years, but there are key factors that are non-negotiable in the sector, production factors. There has been diverse research and view on what production factors are inclusive in agriculture’s production factors. This notwithstanding, aside these divergent views, land, labour and capital still remain the most essential part of the production factors in agriculture. Ghana just like any other country has employed these factors but is lagging in hitting the productivity mark. There has been numerous research works, to dissect the roadblocks to agriculture yields in Ghana. Genetically modified organism as a section of biological innovation will be of an immerse and complete supplement to the production factors in Ghana if we look forward to achieving a bountiful agriculture harvest. The paper comprises selected facts and opinions on the GMO production development in Ghana in the nearest future and some factors influencing the development of GM food production, including land, labour and capital in Ghanaian agriculture.
显示更多 [+] 显示较少 [-]FACTORS OF AGRICULTURAL PRODUCTION AND THE POSSIBILITY OF AGRICULTURAL GMO PRODUCTION IN GHANA
2022
PRZEZBÓRSKA-SKOBIEJ, LUCYNA | PHILIP-QUAQUE, VANESSA
This research work aims to pinpoint the actual production factors that are deteriorating and explore the essence of genetically modified organism (GMO) in helping to combat the degrading nature of production factors in Ghana. Agriculture has always employed dynamic processes from seed sowing to harvest over the years, but there are key factors that are non-negotiable in the sector, production factors. There has been diverse research and view on what production factors are inclusive in agriculture’s production factors. This notwithstanding, aside these divergent views, land, labour and capital still remain the most essential part of the production factors in agriculture. Ghana just like any other country has employed these factors but is lagging in hitting the productivity mark. There has been numerous research works, to dissect the roadblocks to agriculture yields in Ghana. Genetically modified organism as a section of biological innovation will be of an immerse and complete supplement to the production factors in Ghana if we look forward to achieving a bountiful agriculture harvest. The paper comprises selected facts and opinions on the GMO production development in Ghana in the nearest future and some factors influencing the development of GM food production, including land, labour and capital in Ghanaian agriculture.
显示更多 [+] 显示较少 [-]Nonfatal Agricultural Injuries in Florida: Crop Production
2022
Joelle Francois | Cassandra Ward | Serap Gorucu
This publication examines nonfatal injuries and illnesses among crop production workers in Florida. Written by Joelle Francois, Cassandra Ward, and Serap Gorucu, and published by the UF/IFAS Department of Agricultural and Biological Engineering, October 2022.
显示更多 [+] 显示较少 [-]Nonfatal Agricultural Injuries in Florida: Animal Production
2022
Lucia Papadopulos | Cassandra Ward | Serap Gorucu
This publication examines nonfatal injuries and illnesses in the state of Florida’s animal production subsector. Written by Lucia Papadopulos, Cassandra Ward, and Serap Gorucu, and published by the UF/IFAS Department of Agricultural and Biological Engineering, September 2022.
显示更多 [+] 显示较少 [-]Agricultural land and crop production in Myanmar
2022
Lambrecht, Isabel | Belton, Ben | Fang, Peixun | Minten, Bart | Naing, Phyo Thandar
Southeast Asia’s agricultural landscape is known for rice production in lowland areas, diverse upland areas, and the cultivation of ‘boom crops’ in the borderlands. Despite general similarities across different Southeast Asian countries, each has its own distinct history and patterns of land use, access, and ownership. However, little is documented, particularly for Myanmar, the second largest country in Southeast Asia. We therefore focus on agricultural land ownership and use patterns in Myanmar and employ nationally representative household survey data to document patterns at the national level and by agro-ecological zone. We explore inequality in landholdings, land tenure arrangements and documents, cropping patterns, and irrigation access.
显示更多 [+] 显示较少 [-]Nonfatal Agricultural Injuries in Florida: Animal Production
2022
Lucia Papadopulos | Cassandra Ward | Serap Gorucu
This publication examines nonfatal injuries and illnesses in the state of Florida’s animal production subsector. Written by Lucia Papadopulos, Cassandra Ward, and Serap Gorucu, and published by the UF/IFAS Department of Agricultural and Biological Engineering, September 2022.
显示更多 [+] 显示较少 [-]Agricultural land and crop production in Myanmar
2022
Lambrecht, Isabel | Belton, Ben | Fang, Peixun | Minten, Bart | Naing, Phyo Thandar | http://orcid.org/0000-0003-1709-6611 Lambrecht, Isabel | http://orcid.org/0000-0002-2183-1845 Minten, Bart | http://orcid.org/0000-0001-8543-8244 Fang, Peixun
DSGD; PIM | CGIAR Research Program on Policies, Institutions, and Markets (PIM) | Southeast Asia’s agricultural landscape is known for rice production in lowland areas, diverse upland areas, and the cultivation of ‘boom crops’ in the borderlands. Despite general similarities across different Southeast Asian countries, each has its own distinct history and patterns of land use, access, and ownership. However, little is documented, particularly for Myanmar, the second largest country in Southeast Asia. We therefore focus on agricultural land ownership and use patterns in Myanmar and employ nationally representative household survey data to document patterns at the national level and by agro-ecological zone. We explore inequality in landholdings, land tenure arrangements and documents, cropping patterns, and irrigation access. | Non-PR | IFPRI1; MyanmarSSP; CRP2; 4 Transforming Agricultural and Rural Economies; MAPSA
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